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soy protein isolate

Known as: Soybean Protein Isolate, Isolated Soy Protein, Soybean Protein 
A dietary protein isolated from soybeans that contains isoflavone phytoestrogens. Soy protein isolate has been shown to reduce tumor incidence and… 
National Institutes of Health

Related topics

Related topics

15 relations
AllergensDietary ProteinsFood AdditivesISOSOURCE HN LIQUID 1000ML

Broader (2)

IsoflavonesSoy Proteins

Narrower (1)

Revival

Papers overview

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Highly Cited
2011
Highly Cited
2011
Microencapsulation of sweet orange oil by complex coacervation with soybean protein isolate/gum Arabic
Review
2008
Review
2008
Health effects of soy protein and isoflavones in humans.
Epidemiological investigations suggest that soy consumption may be associated with a lower incidence of certain chronic diseases… 
Highly Cited
2006
Highly Cited
2006
Soy Protein, Isoflavones, and Cardiovascular Health: An American Heart Association Science Advisory for Professionals From the Nutrition Committee
Soy protein and isoflavones (phytoestrogens) have gained considerable attention for their potential role in improving risk… 
Highly Cited
1999
Highly Cited
1999
A randomized trial comparing the effect of casein with that of soy protein containing varying amounts of isoflavones on plasma concentrations of lipids and lipoproteins.
CONTEXT Isolated soy protein reduces plasma concentrations of total and low-density lipoprotein (LDL) cholesterol. OBJECTIVE To… 
Highly Cited
1998
Highly Cited
1998
Long-term intake of soy protein improves blood lipid profiles and increases mononuclear cell low-density-lipoprotein receptor messenger RNA in hypercholesterolemic, postmenopausal women.
The long-term clinical effects of soy protein containing various amounts of isoflavones on lipoproteins, mononuclear cell LDL… 
Highly Cited
1997
Highly Cited
1997
Cast Films from Soy Protein Isolates and Fractions
ABSTRACT Glycerol-plasticized soy protein films were cast from alkaline aqueous film-forming solutions of laboratory-prepared 7S… 
Highly Cited
1996
Highly Cited
1996
Dietary soybean protein prevents bone loss in an ovariectomized rat model of osteoporosis.
The purpose of this study was to examine whether soybean protein isolate prevents bone loss induced by ovarian hormone deficiency… 
Review
1996
Review
1996
Phytoestrogen content of foods--a compendium of literature values.
Plant compounds with estrogenic activity may play a role in cancer prevention, moderation of menopausal symptoms, and other… 
Highly Cited
1995
Highly Cited
1995
Rationale for the use of genistein‐containing soy matrices in chemoprevention trials for breast and prostate cancer
Pharmacologists have realized that tyrosine kinase inhibitors (TKI) have potential as anticancer agents, both in prevention and… 
Highly Cited
1960
Highly Cited
1960
Effect of Phytic Acid on Zinc Availability.∗
Summary Zinc in isolated soy protein is less available than that in casein. Zinc in a casein-phytic acid complex, which contains… 
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