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Ovalbumin

Known as: Ovalbumin [Chemical/Ingredient], Ovalbumins, Serpin B14 
An albumin obtained from the white of eggs. It is a member of the serpin superfamily.
National Institutes of Health

Papers overview

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1984
1984
Repeated topical applications of fluoresceinyl ovalbumin (FL-OA) to the conjunctival sac of guinea pigs sensitized them for… 
Highly Cited
1983
Highly Cited
1983
The degrees of freezing tolerance acquired by winter wheat (Triticum aestivium L.) and rye (Secale cereale L. cv Puma) were… 
1981
1981
A technique for the characterization of rat gingival lymphocytes has been described. The technique was used to obtain gingival… 
1976
1976
The secondary structure of highly purified ovalbumin mRNA was studied by automated thermal denaturation techniques and the data… 
1976
1976
Using purified single-stranded ovalbumin complementary DNA (cDNAov) as a template for avian myeloblastosis (AM) virus reverse… 
Highly Cited
1974
Highly Cited
1974
Ovalbumin messenger RNA was purified 67-fold from hen oviduct polysomal RNA by sucrose gradient centrifugation and oligo(dT… 
1967
1967
The isolation of tissue transplantation antigens has been energetically pursued that cell extracts induce homograft immunity… 
1962
1962
Electrophoresis experiments were performed at 1-00° in a Spinco Model H electrophoresis-diffusion apparatus with the 11 ml. cell… 
1959
1959
It is well known that the absorption of ultraviolet light by proteins induces significant permanent changes in almost all… 
1953
1953
Specific white cell lysis is produced by the addition of homologous antigen to fresh heparinized blood of certain rabbits…