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Folacin

National Institutes of Health

Papers overview

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2001
2001
Page 4 F nuts, and vegetables play a significant role in human nutrition, especially as sources of vitamins (C, A, B6, thiamine… 
1989
1989
A CO 2 analyzer system has been used to follow the growth rate of Lactobacillus casei in the microbiological assay for folacin… 
1986
1986
Iron status, folacin status, haemoglobinopathies, malarial infection and intestinal parasitosis frequencies were assessed in a… 
1986
1986
Mesure de la biodisponibilite de l'acide folique present dans des germes de ble, des epinards et de la levure de brasserie 
1983
1983
L'activite libre″ et totale″ de la folacine dans des epinards frais est determinee par tests avec Lactobacillus casci en fonction… 
1982
1982
The objective of this study was to determine if the relationship between dietary folic acid and liver folacin concentration could… 
1979
1979
Acute folacin deficiency was studied in eight young squirrel monkeys (Saimiri sciureus). Half of the animals were fed a… 
Review
1977
Review
1977
Representative values for folacin in 299 foods have been developed, based on an extensive literature review. A provisional table… 
1977
1977
The effect of experimental folacin deficiency on the uptake and distribution of radioactive folic acid in the rat was…