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Eicosanoids

Known as: icosanoid, Icosanoids, Eicosanoid 
A class of compounds named after and generally derived from C20 fatty acids (EICOSANOIC ACIDS) that includes PROSTAGLANDINS; LEUKOTRIENES… Expand
National Institutes of Health

Papers overview

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Review
2019
Review
2019
Resveratrol is the most well-known polyphenolic stilbenoid, present in grapes, mulberries, peanuts, rhubarb, and in several other… Expand
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Review
2018
Review
2018
Liquid chromatography-electrospray ionisation-mass spectrometry (LC-ESI-MS) platforms are widely used to perform high throughput… Expand
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Review
2018
Review
2018
Fish oil has been broadly reported as a potential supplement to ameliorate the severity of some skin disorders such as photoaging… Expand
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Review
2005
Review
2005
For decades, astrocytes have been considered to be non-excitable support cells of the brain. However, this view has changed… Expand
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Review
2001
Review
2001
  • C. Funk
  • Science
  • 2001
  • Corpus ID: 12564549
Prostaglandins and leukotrienes are potent eicosanoid lipid mediators derived from phospholipase-released arachidonic acid that… Expand
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Highly Cited
1999
Highly Cited
1999
The epoxyeicosatrienoic acids (EETs) are products of cytochrome P450 epoxygenases that have vasodilatory properties similar to… Expand
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Review
1999
Review
1999
I. Introduction II. Molecular Aspects A. PPAR isotypes: identity, genomic organization and chromosomal localization B. DNA… Expand
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Highly Cited
1997
Highly Cited
1997
Peroxisome proliferator-activated receptors (PPARs) are nuclear hormone receptors controlling the expression of genes involved in… Expand
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Highly Cited
1997
Highly Cited
1997
Fatty acids (FAs) and their derivatives are essential cellular metabolites whose concentrations must be closely regulated. This… Expand
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Review
1989
Review
1989
  • W. Smith
  • The Biochemical journal
  • 1989
  • Corpus ID: 30182601
Low dosages of aspirin [1,2] and ingestion of certain fish oils [3-6] have recently been touted as having some value in… Expand
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