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pectin

Known as: pectin [Chemical/Ingredient], methoxypectin, Pectins 
A polysaccharide in which a) galacturonic acid is a primary monomer (Polygalacturonan), b) L-rhamnose and D-galacturonic acid monomers alternate… 
National Institutes of Health

Papers overview

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2009
2009
The objective of the present work is to envisage and develop hollow calcium pectinate beads for floating pulsatile release of… 
2007
2007
A wild type bacterial strain isolated from soil rhizosphere has been used to produce amylase and pectinase in a common production… 
Highly Cited
1992
Highly Cited
1992
A pectate lyase produced by Fusarium solani f. sp. pisi (Nectria haematococca, mating population VI) was previously shown to be… 
1986
1986
SUMMARY: The protein content of culture supernatants of three Erwinia chrysanthemi strains, B374, 3937j and 3665, grown on… 
1981
1981
The report of the Committee on Nutrition1 on the above topic, is to be commended for its balanced approach, deliberations, and… 
Highly Cited
1980
Highly Cited
1980
The incidence, distribution, size, and histopathology of colonic tumors induced by parenteral administration of 1,2… 
1980
1980
Pectin (10 g) administered to normal subjects with 100 g of glucose did not alter significantly serum concentrations of either… 
Highly Cited
1966
Highly Cited
1966
E LEVATED serum cholesterol levels have assumed added importance to the clinician because of the possible relationship of… 
1958
1958
Further studies on the binding of pectin methylesterase (PME) to cell wall preparations are described. The PME of extracts of… 
1956
1956
The addition of pectin and a protopectin preparation containing galactose and arabinose to a noncholesterol-containing basal diet…