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Butyric Acids

Known as: acid butyric, Acids, Butanoic, Butanoic Acids 
4-carbon acids, salts, and derivatives of BUTYRIC ACID.
National Institutes of Health

Papers overview

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Review
2018
Review
2018
Butyric acid is an important platform chemical, which is widely used in the fields of food, pharmaceutical, energy, etc… Expand
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Review
2008
Review
2008
Because of its growing prevalence in Western countries, the metabolic syndrome, a common metabolic disorder that clusters a… Expand
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Highly Cited
2005
Highly Cited
2005
Glucose fermentation to hydrogen results in the production of acetic and butyric acids. The inhibitory effect of these acids on… Expand
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Highly Cited
2005
Highly Cited
2005
Short-chain fatty acids such as butyrate are considered potential alternatives to antibiotic growth promoters. The efficacy of… Expand
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Highly Cited
2005
Highly Cited
2005
Short-chain fatty acids have been widely used as feed additives to control Salmonella in poultry. Data on the use of butyric acid… Expand
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Highly Cited
1997
Highly Cited
1997
The most common cystic fibrosis transmembrane conductance regulator mutation, delta F508-CFTR, is a partially functional chloride… Expand
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Highly Cited
1996
Highly Cited
1996
Enterohemorrhagic strains of Escherichia coli must pass through the acidic gastric barrier to cause gastrointestinal disease… Expand
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Highly Cited
1984
Highly Cited
1984
A stoichiometric equation has been derived which describes the interrelations among the various products and biomass in… Expand
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Highly Cited
1975
Highly Cited
1975
Butyric acid is an unusually potent inducer of erythroid differentiation in cultured erythroleukemic cells. It is effective at… Expand
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Highly Cited
1950
Highly Cited
1950
During fermentation with baker's yeast, free suecinic acid appears rapidly in the suspending medium (Conway & Brady, 1947). With… Expand
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