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Butyrates

Known as: Butyrates [Chemical/Ingredient], butyrate 
Derivatives of BUTYRIC ACID. Included under this heading are a broad variety of acid forms, salts, esters, and amides that contain the carboxypropane… Expand
National Institutes of Health

Papers overview

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Review
2018
Review
2018
Butyrate, a four-carbon short-chain fatty acid, is produced through microbial fermentation of dietary fibers in the lower… Expand
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Review
2018
Review
2018
Ulcerative colitis (UC) is an inflammatory disease that mainly affects the colon and rectum. It is believed that genetic factors… Expand
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Review
2018
Review
2018
The gut microbiota, as the main member in gut microecology, is an essential mediator in health and disease. The gut microbiota… Expand
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Review
2017
Review
2017
Increased dietary fiber consumption has been associated with many beneficial effects, including amelioration of obesity and… Expand
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Review
2017
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2017
ABSTRACT The gastrointestinal microbiota has an important role in human health, and there is increasing interest in utilizing… Expand
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2017
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2017
The human gut microbiota ferments dietary non-digestible carbohydrates into short-chain fatty acids (SCFA). These microbial… Expand
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Review
2017
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2017
Inadequate nutrition and physical inactivity are the mainstays of primary sarcopenia-physiopathology in older individuals. Gut… Expand
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Review
2016
Review
2016
A compelling set of links between the composition of the gut microbiota, the host diet, and host physiology has emerged. Do these… Expand
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2016
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2016
GPR41 and GPR43 are a pair of mammalian G protein-coupled receptors (GPCRs) expressed in human adipocytes, colon epithelial cells… Expand
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Review
2016
Review
2016
Colorectal cancer is one of the so-called westernized diseases and the second leading cause of cancer death worldwide. On the… Expand
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