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Butyrates

Known as: Butyrates [Chemical/Ingredient], butyrate 
Derivatives of BUTYRIC ACID. Included under this heading are a broad variety of acid forms, salts, esters, and amides that contain the carboxypropane… 
National Institutes of Health

Papers overview

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Review
2017
Review
2017
The human gut microbiota ferments dietary non-digestible carbohydrates into short-chain fatty acids (SCFA). These microbial… 
Highly Cited
2013
Highly Cited
2013
Gut commensal microbes shape the mucosal immune system by regulating the differentiation and expansion of several types of T cell… 
Highly Cited
2009
Highly Cited
2009
OBJECTIVE We examined the role of butyric acid, a short-chain fatty acid formed by fermentation in the large intestine, in the… 
Review
2009
Review
2009
Butyrate-producing bacteria play a key role in colonic health in humans. This review provides an overview of the current… 
Review
2008
Review
2008
Background  Butyrate, a short‐chain fatty acid, is a main end‐product of intestinal microbial fermentation of mainly dietary… 
Highly Cited
2006
Highly Cited
2006
ABSTRACT Weight loss diets for humans that are based on a high intake of protein but low intake of fermentable carbohydrate may… 
Review
2003
Review
2003
  • J. Davie
  • The Journal of nutrition
  • 2003
  • Corpus ID: 13680464
This article reviews the effects of the short-chain fatty acid butyrate on histone deacetylase (HDAC) activity. Sodium butyrate… 
Review
2002
Review
2002
Butyrate arising from microbial fermentation is important for the energy metabolism and normal development of colonic epithelial…