Skip to search formSkip to main content
You are currently offline. Some features of the site may not work correctly.

1,4-alpha-Glucan Branching Enzyme

Known as: Branching Enzyme, Branching Glycosyltransferase, 1,4-alpha-Glucan Branching Enzyme [Chemical/Ingredient] 
In glycogen or amylopectin synthesis, the enzyme that catalyzes the transfer of a segment of a 1,4-alpha-glucan chain to a primary hydroxy group in a… Expand
National Institutes of Health

Related topics

Related topics

12 relations
1,4-glucanGBE1 geneIn BloodProcess of secretion
Expand

Narrower (2)

GLC3 protein, S cerevisiaeGlycogen Branching Enzyme

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2006
Highly Cited
2006
High-amylose wheat generated by RNA interference improves indices of large-bowel health in rats.
Foods high in resistant starch have the potential to improve human health and lower the risk of serious noninfectious diseases… Expand
  • figure 1
  • figure 2
  • table 1
  • figure 3
  • figure 4
Is this relevant?
Highly Cited
2005
Highly Cited
2005
Expression profiling of genes involved in starch synthesis in sink and source organs of rice.
A comprehensive analysis of the transcript levels of genes which encode starch-synthesis enzymes is fundamental for the… Expand
  • table 1
  • figure 1
  • figure 2
  • figure 3
  • figure 4
Is this relevant?
Highly Cited
2004
Highly Cited
2004
Protein Phosphorylation in Amyloplasts Regulates Starch Branching Enzyme Activity and Protein–Protein Interactions
Protein phosphorylation in amyloplasts and chloroplasts of Triticum aestivum (wheat) was investigated after the incubation of… Expand
  • table 1
  • figure 1
  • figure 2
  • figure 3
  • table 2
Is this relevant?
Highly Cited
2004
Highly Cited
2004
Evaluation of tissue specificity and expression strength of rice seed component gene promoters in transgenic rice.
Using stable transgenic rice plants, the promoters of 15 genes expressed in rice seed were analysed for their spatial and… Expand
  • figure 1
  • figure 2
  • figure 3
  • figure 4
  • figure 4
Is this relevant?
Review
2002
Review
2002
Towards a better understanding of the metabolic system for amylopectin biosynthesis in plants: rice endosperm as a model tissue.
  • Y. Nakamura
  • Plant & cell physiology
  • 2002
    • Corpus ID: 6244263
Starch is made up of amylose (linear alpha-1,4-polyglucans) and amylopectin (alpha-1,6-branched polyglucans). Amylopectin has a… Expand
Is this relevant?
Highly Cited
2001
Highly Cited
2001
Biochemical and genetic analysis of the effects of amylose-extender mutation in rice endosperm.
Biochemical analysis of amylose-extender (ae) mutant of rice (Oryza sativa) revealed that the mutation in the gene for starch… Expand
  • table I
  • figure 1
  • figure 2
  • figure 3
  • table II
Is this relevant?
Highly Cited
2000
Highly Cited
2000
Production of very-high-amylose potato starch by inhibition of SBE A and B
High-amylose starch is in great demand by the starch industry for its unique functional properties. However, very few high… Expand
  • figure 2
  • figure 1
  • table 1
  • figure 3
  • figure 4
Is this relevant?
Highly Cited
1998
Highly Cited
1998
Characterization of dull1, a Maize Gene Coding for a Novel Starch Synthase
The maize dull1 (du1) gene is a determinant of the structure of endosperm starch, and du1– mutations affect the activity of two… Expand
  • figure 1
  • figure 2
  • figure 3
  • figure 4
  • figure 5
Is this relevant?
Highly Cited
1993
Highly Cited
1993
Identification and molecular characterization of csrA, a pleiotropic gene from Escherichia coli that affects glycogen biosynthesis, gluconeogenesis, cell size, and surface properties.
Current evidence suggests that a few global regulatory factors mediate many of the extensive changes in gene expression that… Expand
  • table 1
  • table 2
  • figure 1
  • figure 2
  • figure 3
Is this relevant?
Highly Cited
1990
Highly Cited
1990
The wrinkled-seed character of pea described by Mendel is caused by a transposon-like insertion in a gene encoding starch-branching enzyme
We describe the cloning of the r (rugosus) locus of pea (Pisum sativum L.), which determines whether the seed is round or… Expand
  • table 1
  • figure 1
  • figure 2
  • figure 3
  • figure 4
Is this relevant?
By clicking accept or continuing to use the site, you agree to the terms outlined in our Privacy Policy, Terms of Service, and Dataset License
ACCEPT & CONTINUE