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perilla seed oil

Known as: perilla oil 
National Institutes of Health

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4 relations

Broader (4)

Anticarcinogenic AgentsLinoleic AcidsPlant Oilsalpha-Linolenic Acid

Papers overview

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2012
2012
Studies of reaction variables for lipase-catalyzed production of alpha-linolenic acid enriched structured lipid and oxidative stability with antioxidants.
Alpha-linolenic acid (ALA) enriched structured lipid (SL) was produced by lipase-catalyzed interesterification from perilla oil… 
2010
2010
Regional differences of the mouse brain in response to an α-linolenic acid-restricted diet: Neurotrophin content and protein kinase activity.
2010
2010
Production and characterization of α-linolenic acid enriched structured lipids from lipase-catalyzed interesterification
The purpose of this study was to enrich α-linolenic acid (ALA) on the triacylglycerol (TAG) molecules of the selected vegetable… 
Highly Cited
2002
Highly Cited
2002
Chemoprevention of heterocyclic amine‐induced mammary carcinogenesis in rats
2‐Amino‐1‐methyl‐6‐phenylimidazo[4,5‐b]pyridine (PhIP) is one of the most prevalent carcinogenic heterocyclic amines in the… 
2001
2001
Effect of dietary oils enriched with n-3 fatty acids on survival of mice.
1998
1998
Effects of dietary unsaturated fatty acid and chronic carbon tetrachloride treatment on the accumulation of oxidation products, alpha-tocopherol and liver injury in mice.
Mice, at weaning, were placed on a diet supplemented with beef tallow (BT), linoleic acid (18: 2n-6)-rich safflower oil (SO… 
1997
1997
Functional Changes of Rat Brain Microsomal Membrane Surface After Learning Task Depending on Dietary Fatty Acids
Abstract: Biochemical characteristics of brain microsomal membranes were examined before and after the brightness‐discrimination… 
1996
1996
Dietary Effects of Corn Oil, Oleic Acid, Perilla Oil, and Evening Primrose Oil on Plasma and Hepatic Lipid Level and Atherosclerosis in Japanese Quail
To compare the atherogenecity of different fats and oils, a total of forty, 40-day-old male Japanese quails were fed one of the… 
1994
1994
Modulation by dietary oils and clofibric acid of arachidonic acid content in phosphatidylcholine in liver and kidney of rat: effects on prostaglandin formation in kidney.
1993
1993
Dietary manipulation by perilla oil and fish oil of hepatic lipids and its influence on peroxisomal beta-oxidation and serum lipids in rat and mouse.
Rats and mice were fed a diet, prepared with soybean oil (SO), perilla oil (PO) or fish oil (FO), for 4 weeks. Compared with the… 
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