lacticin 481
National Institutes of Health
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A new bacteriocin, lacticin LC14, produced by Lactococcus lactis BMG6.14, was isolated and characterized. It was purified to…
The name Lantibiotics was introduced in 1988 as an abbreviation for "Lanthionine-containing peptide antibiotics". In spite of…
Twenty L. lactis subsp. lactis strains, isolated from raw milk and whey samples, were screened for their antimicrobial activity…
Strain SA72 was isolated from Jeot-gal and identified as producer of a bacteriocin, which showed some bactericidal activity…