Skip to search formSkip to main contentSkip to account menu

acyl-CoA dehydrogenase

Known as: Medium-Chain Acyl-Coenzyme A Dehydrogenase, Medium Chain Acyl Coenzyme A Dehydrogenase, Dehydrogenase, Acyl-CoA 
A flavoprotein oxidoreductase that has specificity for medium-chain fatty acids. It forms a complex with ELECTRON TRANSFERRING FLAVOPROTEINS and… 
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Review
2011
Review
2011
The generation of acyl anion equivalents has been of interest to the synthetic community since the early 1960’s. Of the numerous… 
Highly Cited
1996
Highly Cited
1996
In Saccharomyces cerevisiae, unsaturated fatty acids are formed from saturated acyl-CoA precursors by Ole1p, a Δ-9 fatty acid… 
Highly Cited
1984
Highly Cited
1984
The Zellweger cerebro-hepato-renal syndrome is a genetic disease characterized by the absence of peroxisomes and deficiency of… 
Highly Cited
1983
Highly Cited
1983
Dicarboxylic aciduria, an inborn error of metabolism in man, is thought to be caused by defective beta-oxidation of six-carbon to… 
Highly Cited
1968
Highly Cited
1968
1. The activities of hydroxymethylglutaryl-CoA synthase and lyase in rat liver were found to be two- to 15-fold greater than… 
Highly Cited
1960
Highly Cited
1960
The requirement for bicarbonate in the incubation medium for the conversion of octanoic acid to stearic acid by slices of liver…