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Vitamin E

Known as: Vitamin E [Chemical/Ingredient], VIT E, 2,5,7,8-tetramethyl-2-(4,8,12-trimethyltridecyl)chroman-6-ol 
A nutrient that the body needs in small amounts to function and stay healthy. Vitamin E helps prevent cell damage caused by free radicals (highly… 
National Institutes of Health

Papers overview

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Highly Cited
1994
Highly Cited
1994
This study looked at the possible association between alcohol abuse and free radical mediated oxidative injury by examining the… 
Highly Cited
1988
Highly Cited
1988
The reactions between Trolox C, a water-soluble vitamin E analogue, and several oxidizing free radicals including the hydroxyl… 
Highly Cited
1987
Review
1965
Review
1965
I. Both deficiency and excess of vitamin A produce many diverse pathological changes. Lipoprotein membranes have recently been…