Skip to search form
Skip to main content
Skip to account menu
Semantic Scholar
Semantic Scholar's Logo
Search 218,287,306 papers from all fields of science
Search
Sign In
Create Free Account
Plants, Edible
Known as:
Edible Plant
, Plant, Edible
, Plants, Food
Expand
An organism of the vegetable kingdom suitable by nature for use as a food, especially by human beings. Not all parts of any given plant are edible…
Expand
National Institutes of Health
Create Alert
Alert
Related topics
Related topics
5 relations
Narrower (1)
Fabaceae
Food
Microbiological
aspects of radiation effects
physiological aspects
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
Review
2014
Review
2014
Oleaginous yeasts for biodiesel: current and future trends in biology and production.
I. Sitepu
,
L. Garay
,
+4 authors
K. Boundy-Mills
Biotechnology Advances
2014
Corpus ID: 4521589
Highly Cited
2009
Highly Cited
2009
Nutrient content of tropical edible seaweeds, Eucheuma cottonii, Caulerpa lentillifera and Sargassum polycystum
P. Matanjun
,
S. Mohamed
,
N. Mustapha
,
Kharidah Muhammad
Journal of Applied Phycology
2009
Corpus ID: 32736200
The proximate composition, vitamin C, α-tocopherol, dietary fibers, minerals, fatty acid and amino acid profiles of three…
Expand
Review
2004
Review
2004
Use of ozone in the food industry
Z. Guzel‐Seydim
,
A. Greene
,
A. C. Seydim
2004
Corpus ID: 41169099
Highly Cited
2004
Highly Cited
2004
The importance of a relative shortage of food in animal ecology
T. C. R. White
Oecologia
2004
Corpus ID: 159870
SummaryIt is proposed that for many if not most animals — both herbivore and carnivore, vertebrate and invertebrate — the single…
Expand
Review
2002
Review
2002
Complementary and Alternative Medicine for Menopausal Symptoms: A Review of Randomized, Controlled Trials
F. Kronenberg
,
A. Fugh-Berman
Annals of Internal Medicine
2002
Corpus ID: 9268865
Women are frequent users of complementary and alternative medicine (CAM) therapies in many countries (1-5), including the United…
Expand
Review
1998
Review
1998
Edible films and coatings: tomorrow's packagings: a review.
F. Debeaufort
,
Jesús-Alberto Quezada-Gallo
,
A. Voilley
Critical reviews in food science and nutrition
1998
Corpus ID: 11129694
The quality of food product depends on organoleptic, nutritional, and hygienic characteristics, but these evolve during storage…
Expand
Highly Cited
1997
Highly Cited
1997
Bioavailability of rutin and quercetin in rats
C. Manach
,
C. Morand
,
C. Demigné
,
O. Texier
,
Françoise Régérat
,
C. Rémésy
FEBS Letters
1997
Corpus ID: 42253243
Highly Cited
1997
Highly Cited
1997
Wild hosts of Pentatomids: ecological significance and role in their pest status on crops.
A. Panizzi
Annual Review of Entomology
1997
Corpus ID: 24615909
Phytophagous stink bugs (Heteroptera: Pentatomidae) are important pests of many crops, feeding mostly on seeds and immature…
Expand
Highly Cited
1995
Highly Cited
1995
The octadecanoic pathway: signal molecules for the regulation of secondary pathways.
Siegfried Blechert
,
W. Brodschelm
,
+5 authors
M. Zenk
Proceedings of the National Academy of Sciences…
1995
Corpus ID: 9578499
Plant defense against microbial pathogens and herbivores relies heavily on the induction of defense proteins and low molecular…
Expand
Review
1984
Review
1984
The physiology and biochemistry of polyamines in plants.
Robert D. Slocum
,
R. Kaur-Sawhney
,
Arthur W. Galston
Archives of Biochemistry and Biophysics
1984
Corpus ID: 46001144
By clicking accept or continuing to use the site, you agree to the terms outlined in our
Privacy Policy
(opens in a new tab)
,
Terms of Service
(opens in a new tab)
, and
Dataset License
(opens in a new tab)
ACCEPT & CONTINUE