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Lactobacillus delbrueckii

Known as: Thermobacterium cereale, Bacillus acidificans longissimus, Ulvina delbrucki 
A species of gram-positive, rod-shaped, facultatively anaerobic bacteria. capable of producing LACTIC ACID. It is important in the manufacture of… 
National Institutes of Health

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Lactobacillus bulgaricus
aspects of radiation effectsphysiological aspects

Papers overview

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Highly Cited
2017
Highly Cited
2017
Profiles of Volatile Flavor Compounds in Milk Fermented with Different Proportional Combinations of Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus
Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus are key factors in the fermentation process and the… 
Highly Cited
2011
Highly Cited
2011
Complete Sequencing and Pan-Genomic Analysis of Lactobacillus delbrueckii subsp. bulgaricus Reveal Its Genetic Basis for Industrial Yogurt Production
Lactobacillus delbrueckii subsp. bulgaricus (Lb. bulgaricus) is an important species of Lactic Acid Bacteria (LAB) used for… 
Highly Cited
2008
Highly Cited
2008
Grana Padano cheese whey starters: microbial composition and strain distribution.
Highly Cited
2007
Highly Cited
2007
Utilization of Molasses Sugar for Lactic Acid Production by Lactobacillus delbrueckii subsp. delbrueckii Mutant Uc-3 in Batch Fermentation
ABSTRACT Efficient lactic acid production from cane sugar molasses by Lactobacillus delbrueckii mutant Uc-3 in batch fermentation… 
Highly Cited
2002
Highly Cited
2002
Electrotransformation of Lactobacillus delbrueckii subsp. bulgaricus and L. delbrueckii subsp. lactis with Various Plasmids
ABSTRACT We describe, for the first time, a detailed electroporation procedure for Lactobacillus delbrueckii. Three L… 
Highly Cited
2002
Highly Cited
2002
Diversity, Dynamics, and Activity of Bacterial Communities during Production of an Artisanal Sicilian Cheese as Evaluated by 16S rRNA Analysis
ABSTRACT The diversity and dynamics of the microbial communities during the manufacturing of Ragusano cheese, an artisanal cheese… 
Highly Cited
2002
Highly Cited
2002
Two-Dimensional Electrophoresis Study of Lactobacillus delbrueckii subsp. bulgaricus Thermotolerance
ABSTRACT The response of Lactobacillus delbrueckii subsp. bulgaricus cells to heat stress was studied by use of a chemically… 
Highly Cited
2001
Highly Cited
2001
The microbiology of South African traditional fermented milks.
Highly Cited
2000
Highly Cited
2000
Identification of stress‐inducible proteins in Lactobacillus delbrueckii subsp. bulgaricus
Lactobacillus delbrueckii subsp. bulgaricus (L. bulgaricus) is a homofermentative bacterium that produces lactic acid during… 
Highly Cited
1996
Highly Cited
1996
Evaluation of media for selective enumeration of Streptococcus thermophilus, Lactobacillus delbrueckii ssp. bulgaricus, Lactobacillus acidophilus, and bifidobacteria.
Fifteen media were evaluated to determine their suitability for selective enumeration of Streptococcus thermophilus… 
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