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Diacetyl

Known as: 2,3-Butanedione, Diacetyl [Chemical/Ingredient], Diketobutane 
Carrier of aroma of butter, vinegar, coffee, and other foods.
National Institutes of Health

Related topics

Related topics

11 relations

Narrower (3)

3-methyl-2,4-nonanedionediacetyl phosphatediacetylmonoxime
In Bloodagonistsanalogs & derivativesantagonists & inhibitors

Broader (1)

erythritol anhydride

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2009
Highly Cited
2009
Sustained multi-kHz flamefront and 3-component velocity-field measurements for the study of turbulent flames
We describe an approach of imaging the dynamic interaction of the flamefront and flowfield. Here, a diode-pumped Nd:YLF laser… 
Highly Cited
2006
Highly Cited
2006
Piezoelectric biosensor using olfactory receptor protein expressed in Escherichia coli.
Highly Cited
1994
Highly Cited
1994
A multisensor system for beer flavour monitoring using an array of conducting polymers and predictive classifiers
Highly Cited
1978
Highly Cited
1978
Arginine-specific reagents remove sodium channel inactivation
PROTEINS are often suggested to be the molecular components of excitable membranes which confer voltage-dependent permeability… 
Highly Cited
1976
Highly Cited
1976
Modifications to histones immediately after synthesis.
Highly Cited
1976
Highly Cited
1976
Essential arginyl residues in mitochondrial adenosine triphosphatase.
Highly Cited
1968
Highly Cited
1968
Diacetyl Biosynthesis in Streptococcus diacetilactis and Leuconostoc citrovorum
Pyruvate was shown to be the precursor of diacetyl and acetoin in Streptococcus diacetilactis, but dialyzed cell-free extracts of… 
Highly Cited
1958
Highly Cited
1958
PRODUCTS OF GLUCOSE METABOLISM BY HOMOFERMENTATIVE STREPTOCOCCI UNDER ANAEROBIC CONDITIONS
It is well recognized that products other than lactic acid may be produced by homofermentative lactic acid-producing streptococci… 
Highly Cited
1943
Highly Cited
1943
The estimation of creatine and of diacetyl.
Voges & Proskauer [1898] observed that when strong alkali was added to broth cultures of certain species of bacteria there… 
Highly Cited
1942
Highly Cited
1942
A DIRECT COLORIMETRIC METHOD FOR THE DETERMINATION OF UREA IN BLOOD AND URINE
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