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Caseins

Known as: CASEIN, Caseins [Chemical/Ingredient], Milk protein, Casein 
A mixture of related phosphoproteins occurring in milk and cheese. The group is characterized as one of the most nutritive milk proteins, containing… 
National Institutes of Health

Related topics

Related topics

49 relations

Narrower (32)

Acetylated, Dephosphorylated beta-CaseinBODIPY-alpha-caseinN,N-dimethylcaseinOsmolite
AllergensCalcium caseinateCasein Ab.IgA:ACnc:Pt:Ser:QnCasein Ab.IgE:ACnc:Pt:Ser:Qn

Broader (2)

Chelating AgentsPhosphoproteins

Papers overview

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Highly Cited
1993
Highly Cited
1993
Degradation and debittering of a tryptic digest from beta-casein by aminopeptidase N from Lactococcus lactis subsp. cremoris Wg2
The mode of action of purified aminopeptidase N from Lactococcus lactis subsp. cremoris Wg2 on a complex peptide mixture of a… 
Highly Cited
1984
Highly Cited
1984
Nucleotide sequences of bovine alpha S1- and kappa-casein cDNAs.
The nucleotide sequences corresponding to bovine alpha S1- and kappa-casein mRNAs are presented. An unusual alpha S1-casein cDNA… 
Highly Cited
1983
Highly Cited
1983
Animal model to study the effect of adrenal hormones on epithelial function.
The action of aldosterone to increase the renal excretion of potassium and reduce urinary losses of sodium has been known for… 
Review
1983
Review
1983
Lack of an effect of dairy protein (casein) and soy protein on plasma cholesterol of strict vegetarians. An experiment and a critical review.
In animals, ingestion of casein, the principal protein in milk, causes hypercholesterolemia, whereas in humans this effect has… 
Highly Cited
1979
Highly Cited
1979
The primary structure of the ovine beta-caseins.
Ovine whole casein contains 2 multiphosphorylated beta-casein components designated as beta 1 and beta 2-caseins. The complete… 
Highly Cited
1976
Highly Cited
1976
Isolation and characterization of purified rat casein messenger ribonucleic acids.
Purification of casein messenger ribonucleic acids (mRNAs) from lactating rat mammary gland RNA has been accomplished by a… 
Highly Cited
1976
Highly Cited
1976
In vitro stimulation of neutrophil motility by levamisole: maintenance of cgmp levels in chemotactically stimulated levamisole-treated neutrophils.
Levamisole at concentrations of 10(-3) M or 10(-4) M consistently increased neutrophil random motility and chemokinesis… 
Highly Cited
1975
Highly Cited
1975
Jejunal absorption of an amino acid mixture simulating casein and an enzymic hydrolysate of casein prepared for oral administration to normal adults
1. An intestinal perfusion technique was used in six normal human subjects to study absorption of sixteen individual amino acids… 
Highly Cited
1965
Highly Cited
1965
VOLATILE FATTY ACIDS PRODUCED BY SOME LACTIC ACID BACTERIA. I. FACTORS INFLUENCING PRODUCTION OF VOLATILE FATTY ACIDS FROM CASEIN HYDROLYSATE.
Abstract The effect of several conditions of substrate on total and individual volatile fatty acids (VFA) produced from casein… 
1948
1948
The degradation of l-lysine in guinea pig liver homogenate; formation of alpha-aminoadipic acid.
A summary of the little that is known of the metabolism of lysine in animals is as follows: it is indispensable in the diet, its…