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Avidin

Known as: Avidin [Chemical/Ingredient], Avidins 
A specific protein in egg albumin that interacts with BIOTIN to render it unavailable to mammals, thereby producing biotin deficiency.
National Institutes of Health

Papers overview

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1987
1987
Ten cases of “undifferentiated” large-cell tumors were ultrastructurally characterized by cells with abundant filiform… 
1986
1986
During primary estrogen stimulation of chick oviduct development, estrogen withdrawal, or secondary estrogen treatment, changes… 
Highly Cited
1986
Highly Cited
1986
Recent studies suggest that HLA-DR antigens may be inducible in some normal epithelial cells. Therefore, we studied the… 
1984
1984
The reliability and sensitivity of an indirect avidin-biotin-peroxidase (ABC) procedure for enumerating lymphocyte subpopulations… 
1984
1984
A simple, sensitive method to visualize the binding and internalization of protein ligands by cells in culture is described. A… 
1983
1983
Using the characteristic of a high-affinity complex between enzyme-conjugated avidin and biotin, we improved the techniques of… 
1983
1983
A new technique capable of demonstrating the presence and cellular localization of the ganglioside GM1 in primary cultured cells… 
1983
1983
The differences between the immune response (Ir) phenotypes ofH-2 gene-controlled high- and low-responder mice have been… 
1983
1983
Double stains for gonadotropins and gonadotropin-releasing hormone were developed for fixed whole pituitary cells from cycling… 
1982
1982
An analysis of the amide I region of Raman spectra indicates that avidin has 10 +/- 5% and 55 +/- 4% of its residues in helical…