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Artichoke Whole Phytocomplex Concentrate
Known as:
Artichoke Extract
, Artichoke W.P.C.
A whole phytocomplex concentrate (W.P.C.) composed of a standardized extract of the Cynara scolymus (artichoke) leaf with potential antioxidant…
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National Institutes of Health
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Papers overview
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Highly Cited
2019
Highly Cited
2019
Extraction and Characterization of Inulin-Type Fructans from Artichoke Wastes and Their Effect on the Growth of Intestinal Bacteria Associated with Health
Z. Zeaiter
,
M. Regonesi
,
Sofia Cavini
,
M. Labra
,
G. Sello
,
P. Di Gennaro
BioMed Research International
2019
Corpus ID: 204124304
Globe artichoke is an intriguing source of indigestible sugar polymers such as inulin-type fructans. In this study, the effect of…
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Review
2018
Review
2018
Lipid-lowering activity of artichoke extracts: A systematic review and meta-analysis
A. Sahebkar
,
M. Pirro
,
M. Banach
,
D. Mikhailidis
,
S. Atkin
,
A. Cicero
Critical reviews in food science and nutrition
2018
Corpus ID: 22226905
ABSTRACT Artichoke is a component of the Mediterranean diet. Therefore, the aim of this meta-analysis was to determine if…
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Review
2018
Review
2018
The antioxidant activity of artichoke (Cynara scolymus): A systematic review and meta‐analysis of animal studies
S. Salekzamani
,
M. Ebrahimi-Mameghani
,
Khatereh Rezazadeh
Phytotherapy Research
2018
Corpus ID: 53043995
Current evidence has shown antioxidant activity of artichoke as a potent source of antioxidant compounds. However, it seems that…
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Highly Cited
2017
Highly Cited
2017
Phenolic composition, antioxidant activity and mineral profile in two seed-propagated artichoke cultivars as affected by microbial inoculants and planting time.
Y. Rouphael
,
G. Colla
,
G. Graziani
,
A. Ritieni
,
M. Cardarelli
,
S. De Pascale
Food Chemistry
2017
Corpus ID: 45375401
Review
2016
Review
2016
Artichoke leaf extract for treating hypercholesterolaemia.
B. Wider
,
M. Pittler
,
J. Thompson‐Coon
,
E. Ernst
Cochrane Database of Systematic Reviews
2016
Corpus ID: 18994530
BACKGROUND Hypercholesterolaemia is directly associated with an increased risk for coronary heart disease and other sequelae of…
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Highly Cited
2013
Highly Cited
2013
Protective effect of artichoke (Cynara scolymus) leaf extract against lead toxicity in rat
E. Heidarian
,
M. Rafieian-kopaei
Pharmaceutical Biology
2013
Corpus ID: 207526230
Abstract Context: Artichoke, Cynara scolymus L. (Asteraceae), has many natural antioxidants and multiple pharmacological actions…
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Review
2009
Review
2009
Factors Affecting Polyphenol Biosynthesis in Wild and Field Grown St. John’s Wort (Hypericum perforatum L. Hypericaceae/Guttiferae)
R. Bruni
,
G. Sacchetti
Molecules
2009
Corpus ID: 17647480
The increasing diffusion of herbal products is posing new questions: why are products so often different in their composition and…
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Highly Cited
2008
Highly Cited
2008
Effect of pretreatment with artichoke extract on carbon tetrachloride-induced liver injury and oxidative stress.
G. Mehmetçik
,
G. Ozdemirler
,
N. Koçak-Toker
,
U. Çevikbas
,
M. Uysal
Experimental and Toxicological Pathology
2008
Corpus ID: 24580929
Highly Cited
2004
Highly Cited
2004
Experimental Mycotoxicosis in Chickens Induced by Ochratoxin A and Penicillic Acid and Intervention with Natural Plant Extracts
S. Stoev
,
Miroslav Stefanov
,
S. Denev
,
B. Radić
,
Ana-Marija Domijan
,
M. Peraica
Veterinary research communications
2004
Corpus ID: 5808875
The combined toxic effect of ochratoxin A (OTA) and penicillic acid (PA) on the body mass, the weight and pathomorphology of some…
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Highly Cited
2001
Highly Cited
2001
Caffeic acid derivatives in artichoke extract are metabolised to phenolic acids in vivo
A. Rechner
,
A. Pannala
,
C. Rice-evans
Free radical research
2001
Corpus ID: 5944864
The purpose of this study was to investigate the absorption and metabolism of hydroxycinnamates from artichoke extract by…
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