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Agaricales

Known as: champignons, Hymenogastrales, Agaricale 
An extensive order of basidiomycetous fungi whose fruiting bodies are commonly called mushrooms.
National Institutes of Health

Papers overview

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Review
2019
Review
2019
Arsenic (As) is a carcinogenic element threatening the health of millions of people around the world. The sources for human… Expand
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Review
2019
Review
2019
Pleurotus genus is one of most extensively studied white-rot fungi due to its exceptional ligninolytic properties. It is an… Expand
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Review
2018
Review
2018
When commonly consumed mushroom species are exposed to a source of ultraviolet (UV) radiation, such as sunlight or a UV lamp… Expand
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Review
2018
Review
2018
Commercial mushrooms are produced on lignocellulose such as straw, saw dust, and wood chips. As such, mushroom-forming fungi… Expand
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Review
2018
Review
2018
&NA; This review assesses the abuse potential of medically‐administered psilocybin, following the structure of the 8 factors of… Expand
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Review
2018
Review
2018
β-Glucans are a class of polysaccharides consisting of D-glucose units that are polymerized primarily via the β-1,3 glycosidic… Expand
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Review
2018
Review
2018
The β-glucans are the glucose polymers present in the cells walls of yeast, fungi and cereals. β-Glucans are the major… Expand
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Review
2017
Review
2017
  • A. C. Brown
  • Food and chemical toxicology : an international…
  • 2017
  • Corpus ID: 35183374
BACKGROUND No tabular summary of potentially life-threatening, kidney-toxic dietary supplements (DS; includes herbs) based on… Expand
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Review
2016
Review
2016
p-Coumaric acid (4-hydroxycinnamic acid) is a phenolic acid that has low toxicity in mice (LD50 = 2850 mg kg(-1) body weight… Expand
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Highly Cited
2001
Highly Cited
2001
Participants searched for discrepant fear-relevant pictures (snakes or spiders) in grid-pattern arrays of fear-irrelevant… Expand
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