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prorennin
Papers overview
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Review
2002
Review
2002
Abstract. Five types of zymogens of pepsins, gastric digestive proteinases, are known: pepsinogens A, B, and F, progastricsin… Expand
Review
1993
Review
1993
Many species of yeast secrete significant amounts of protease(s). In this article, results of numerous surveys of yeast… Expand
Highly Cited
1990
Highly Cited
1990
We have developed the yeast Kluyveromyces lactis as a host organism for the production of the milk-clotting enzyme chymosin. In… Expand
Highly Cited
1989
Highly Cited
1989
We have studied the expression of a bovine chymosin cDNA in Trichoderma reesei to test the ability of this novel fungal host… Expand
Highly Cited
1986
Highly Cited
1986
The size distribution and density of two types of protein inclusion bodies arising from the synthesis in E. coli of recombinant… Expand
Highly Cited
1985
Highly Cited
1985
Recent reports have shown that synthesis of certain recombinant proteins in Escherichia coli results in the production of… Expand
Highly Cited
1984
Highly Cited
1984
Recombinant calf prochymosin synthesized in E. coli was shown to accumulate in the form of insoluble inclusion bodies. Isolation… Expand
Highly Cited
1983
Highly Cited
1983
We have constructed a high-efficiency expression vector to direct the synthesis of heterologous polypeptides in yeast. The vector… Expand
Highly Cited
1983
Highly Cited
1983
A gene for calf prochymosin (prorennin) has been reconstructed from chemically synthesized oligodeoxyribonucleotides and cloned… Expand
Highly Cited
1979
Highly Cited
1979
Activation of prochymosin at pH below 2.5 results in formation of the active enzyme pseudochymosin by proteolytic cleavage of the… Expand