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Chymosin

Known as: Chymosin [Chemical/Ingredient], Rennin 
The predominant milk-clotting enzyme from the true stomach or abomasum of the suckling calf. It is secreted as an inactive precursor called prorennin… 
National Institutes of Health

Related topics

Related topics

14 relations

Broader (1)

Aspartic Acid Endopeptidases
In BloodProcess of secretionRenin measurementantagonists & inhibitors

Narrower (3)

preprorenninprorenninrennet

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2020
Highly Cited
2020
Assessment of Hypokalemia and Clinical Characteristics in Patients With Coronavirus Disease 2019 in Wenzhou, China
Key Points Question What is the prevalence of hypokalemia among patients with coronavirus disease 2019 and is it associated with… 
Highly Cited
2017
Highly Cited
2017
Extended Multiplexing of Tandem Mass Tags (TMT) Labeling Reveals Age and High Fat Diet Specific Proteome Changes in Mouse Epididymal Adipose Tissue*
The lack of high-throughput methods to analyze the adipose tissue protein composition limits our understanding of the protein… 
Review
2012
Review
2012
Aqueous two-phase systems for protein separation: phase separation and applications.
Review
2010
Review
2010
Compositional, technological and nutritional aspects of dromedary camel milk
Review
2010
Review
2010
Chymosin and other milk coagulants: sources and biotechnological interventions
Calf rennet, which consists of over 90% chymosin, is commonly used in cheese industries for the curdling of milk. Various animal… 
Highly Cited
2007
Highly Cited
2007
Physico-chemical characteristics of goat and sheep milk
Review
1996
Review
1996
Antibacterial and immunostimulating casein-derived substances from milk: casecidin, isracidin peptides.
Highly Cited
1995
Highly Cited
1995
The vegetable rennet of Cynara cardunculus L. contains two proteinases with chymosin and pepsin-like specificities
The flowers of cardoon (genus Cynara) are traditionally used in Portugal for cheese making. In this work the vegetable rennet of… 
Highly Cited
1990
Highly Cited
1990
Improved Production of Chymosin in Aspergillus by Expression as a Glucoamylase-Chymosin Fusion
We have extended the work on chymosin production in Aspergillus by constructing an expression vector in which the cDNA encoding… 
Highly Cited
1976
Highly Cited
1976
Mode of inhibition of acid proteases by pepstatin.
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