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polyphenols

Known as: Polyphenol, Polyphenols [Chemical/Ingredient] 
A substance that is found in many plants and gives some flowers, fruits, and vegetables their color. Polyphenols have antioxidant activity.
National Institutes of Health

Related topics

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26 relations

Narrower (15)

BonoliveDietary PolyphenolOligopinProvinols

Broader (3)

FlavonoidsPhenolsPlastics
In BloodProcess of secretionagonistsantagonists & inhibitors

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Review
2014
Review
2014
What Comes First : The Food or the Nutrient Walnuts Have Potential for Cancer Prevention and Treatment in Mice 1 – 3
Cancer may not be completely the result of novel or inherited genetic mutations but may in fact be a largely preventable disease… 
2010
2010
Ginsenoside Change and Antioxidation Activity of Fermented Ginseng
The extent of growth L. plantarum (LP), L. delbrueckii subsp. bulgaricus (LD), L. fermentum (LF), S. thermophilus (ST), B. longum… 
Highly Cited
2010
Highly Cited
2010
Ruminant Nutrition : Dairy : Calves
J. Anim. Sci. Vol. 88, E-Suppl. 2/J. Dairy Sci. Vol. 93, E-Suppl. 1/Poult. Sci. Vol. 89, E-Suppl. 1 390 Effect of feeding… 
Highly Cited
2009
Highly Cited
2009
Protective effect of tea polyphenols against paracetamol-induced hepatotoxicity in mice is significantly correlated with cytochrome P450 suppression.
AIM To investigate the hepatoprotective activity of tea polyphenols (TP) and its relation with cytochrome P450 (CYP450… 
2006
2006
Genetic Control of Internal Breakdown in Peach
Internal breakdown (IB), also known as chilling injury, is the collective term for various disorders that occur during prolonged… 
Highly Cited
1999
Highly Cited
1999
Plant polyphenols 2 : chemistry, biology, pharmacology, ecology
Preface. 1. Introduction. 2. Hydrolyzable Tannins. 3. Condensed Tannins and Related Compounds. 4. Biotechnology. 5. Antioxidant… 
Highly Cited
1984
Highly Cited
1984
Hydroxylation of deoxy guanosine at the C-8 position by polyphenols and aminophenols in the presence of hydrogen peroxide and ferric ion.
Various polyphenols and aminophenols were tested for reactivity with deoxyguanosine and DNA in the presence of hydrogen peroxide… 
1983
1983
Template catalysis via non-transition metal complexes. New highly selective syntheses on phenol systems
Abstract 
Highly Cited
1980
Highly Cited
1980
White Table Wine Quality and Polyphenol Composition as Affected by Must SO2Content and Pomace Contact Time
Dry white table wines were made from Chardonnay, Chenin blanc, French Colombard, and Semillon grapes following 0, 3, 6 and 12… 
Highly Cited
1953
Highly Cited
1953
Separation of tea polyphenols on paper chromatograms.
Bertrand, G. (1906). Bull. Soc. chim. Fr. (iii), 35, 1285. Birkinshaw, J. H., Charles, J. H. V., Hetherington, A. C. & Raistrick… 
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