oleuropein

 
National Institutes of Health

Topic mentions per year

Topic mentions per year

1959-2017
05019592017

Papers overview

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Review
2016
Review
2016
Alzheimer's disease (AD) is an age-associated neurodegenerative amyloid disease and is considered a social and clinical problem… (More)
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2011
2011
Tau isoforms constitute a family of microtubule-associated proteins that are mainly expressed in neurons of the central nervous… (More)
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2010
2010
Diabetes, obesity, and the metabolic syndrome all increase the risk for cardiovascular disease. Epidemiologic studies have… (More)
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Highly Cited
2006
Highly Cited
2006
Patients with diabetes mellitus are likely to develop certain complication such as retinopathy, nephropathy and neuropathy as a… (More)
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Highly Cited
2006
Highly Cited
2006
Thgoal of this study was to evaluate the efficacy of the antioxidant olive constituent, oleuropein, on infarct size, oxidative… (More)
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2004
2004
The potential protective effects of oleuropein, a dietary antioxidant of olive oil, has been investigated in the isolated rat… (More)
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Highly Cited
2003
Highly Cited
2003
OBJECTIVE Epidemiology suggests that Mediterranean diets are associated with reduced risk of cardiovascular disease. Because… (More)
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Highly Cited
1999
Highly Cited
1999
Secoiridoides (oleuropein and derivatives), one of the major classes of polyphenol contained in olives and olive oil, have… (More)
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Highly Cited
1998
Highly Cited
1998
The Mediterranean diet, rich in fresh fruits and vegetables, has been associated with a lower incidence of cardiovascular disease… (More)
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1994
1994
The Mediterranean diet, rich in fruit, vegetables, grain, and vegetable oil (mainly olive oil) is correlated with a lower… (More)
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