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leucocyanidin

Known as: 3,3',4,4',5,7-flavanhexanol, leucodyanidol, Leucocianidol 
National Institutes of Health

Related topics

Related topics

4 relations

Broader (2)

FlavonesFlavonoids

Narrower (2)

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Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2016
Highly Cited
2016
A role for leucoanthocyanidin reductase in the extension of proanthocyanidins
Proanthocyanidins (PAs) are the second most abundant plant polyphenolic compounds after lignin. PAs affect taste, mouth feel and… 
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Highly Cited
2010
Highly Cited
2010
Improving NADPH availability for natural product biosynthesis in Escherichia coli by metabolic engineering.
With microbial production becoming the primary choice for natural product synthesis, increasing precursor and cofactor… 
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Highly Cited
2007
Highly Cited
2007
Early Steps in Proanthocyanidin Biosynthesis in the Model Legume Medicago truncatula1[W][OA]
Oligomeric proanthocyanidins (PAs) composed primarily of epicatechin units accumulate in the seed coats of the model legume… 
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Highly Cited
2005
Highly Cited
2005
Stereoselective oxidation at C-4 of flavans by the endophytic fungus Diaporthe sp. isolated from a tea plant.
The microbial transformation of five flavans (1-5) by endophytic fungi isolated from the tea plant Camellia sinensis was… 
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Highly Cited
2003
Highly Cited
2003
The Arabidopsis TDS4 gene encodes leucoanthocyanidin dioxygenase (LDOX) and is essential for proanthocyanidin synthesis and vacuole development.
The anthocyanin and proanthocyanidin (PA) biosynthetic pathways share common intermediates until leucocyanidin, which may be used… 
2003
2003
The C-4 stereochemistry of leucocyanidin substrates for anthocyanidin synthase affects product selectivity.
Anthocyanidin synthase (ANS), an iron(II) and 2-oxoglutarate (2OG) dependent oxygenase, catalyses the penultimate step in… 
Highly Cited
2001
Highly Cited
2001
Reaction Mechanism from Leucoanthocyanidin to Anthocyanidin 3-Glucoside, a Key Reaction for Coloring in Anthocyanin Biosynthesis*
In the conversion from colorless leucoanthocyanidin to colored anthocyanidin 3-glucoside, at least two enzymes, anthocyanidin… 
Highly Cited
1999
Highly Cited
1999
A natural flavonoid present in unripe plantain banana pulp (Musa sapientum L. var. paradisiaca) protects the gastric mucosa from aspirin-induced erosions.
The active anti-ulcerogenic ingredient was extracted from unripe plantain banana by solvent fractionation and identified by… 
Highly Cited
1991
Highly Cited
1991
Dihydroflavonol Reductase Activity in Relation to Differential Anthocyanin Accumulation in Juvenile and Mature Phase Hedera helix L.
Juvenile phase English ivy (Hedera helix L.) plants accumulate anthocyanin pigment in the hypodermis of stems and petioles… 
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Highly Cited
1984
Highly Cited
1984
Flavan-3-ol Biosynthesis : The Conversion of (+)-Dihydroquercetin and Flavan-3,4-cis-Diol (Leucocyanidin) to (+)-Catechin by Reductases Extracted from Cell Suspension Cultures of Douglas Fir.
Extracts of cell suspension cultures from Douglas fir (Pseudotsuga menziesii) needles catalyzed the production of (+)-catechin (2… 
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