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episesamin

Known as: epi-sesamin 
National Institutes of Health

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sesamin

Papers overview

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2019
2019
Using Turmeric Oil as a Solvent Improves the Distribution of Sesamin-Sesamolin in the Serum and Brain of Mice.
Accumulation of amyloid-β peptide is associated with Alzheimer's dementia. Previously, we reported that sesamin and sesamolin… 
2017
2017
Physiological effects of γ-linolenic acid and sesamin on hepatic fatty acid synthesis and oxidation.
2012
2012
Identification of the metabolites of episesamin in rat bile and human liver microsomes.
Episesamin is an isomer of sesamin, resulting from the refining process of non-roasted sesame seed oil. Episesamin has two… 
2011
2011
Sequential Metabolism of Sesamin by Cytochrome P450 and UDP-Glucuronosyltransferase in Human Liver
Our previous study revealed that CYP2C9 played a central role in sesamin monocatecholization. In this study, we focused on the… 
2011
2011
Influence of dietary sesamin, a bioactive compound on fatty acids and expression of some lipid regulating genes in Baltic Atlantic salmon (Salmo salar L.) juveniles.
The effects of inclusion of sesamin / episesamin in Baltic Atlantic salmon (Salmo salar L.) diets based on vegetable oils were… 
2009
2009
Metabolites of sesamin, a major lignan in sesame seeds, induce neuronal differentiation in PC12 cells through activation of ERK1/2 signaling pathway
Sesamin, a major lignan in sesame seeds, exhibits various health benefits. Here, we investigated effects of sesamin, its… 
Highly Cited
2000
Highly Cited
2000
Sesamin and episesamin induce apoptosis in human lymphoid leukemia Molt 4B cells.
The exposure of human lymphoid leukemia Molt 4B cells to sesamin and episesamin which were isolated from unroasted sesame seed… 
1998
1998
The metabolism and n−6/n−3 ratio of essential fatty acids in rats: Effect of dietary arachidonic acid and a mixture of sesame lignans (sesamin and episesamin)
In this study, we examined the effect of dietary arachidonic acid (AA) and sesame lignans on the content and n-6/n-3 ratio of… 
1998
1998
Two new constituents from the leaves of magnolia coco
A new amide, magnolamide (1), and a new lignan, magnolone (2), whose structures were determined on the basis of spectral analysis… 
1993
1993
Inhibitory effects of lignan compounds on the formation of arachidonic acid in a Δ5-desaturase-defective mutant of Mortierella alpina 1S-4
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