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cocoa butter 0.884 MG/MG / Phenylephrine Hydrochloride 0.0025 MG/MG Rectal Suppository

Known as: COCOA BUTTER 2211 mg / PHENYLEPHRINE HYDROCHLORIDE 6.5 mg RECTAL SUPPOSITORY [up and up hemorrhoidal], COCOA BUTTER 2211 mg / PHENYLEPHRINE HYDROCHLORIDE 6.5 mg RECTAL SUPPOSITORY [Signature Care Hemorrhoidal], COCOA BUTTER 2211 mg / PHENYLEPHRINE HYDROCHLORIDE 6.5 mg RECTAL SUPPOSITORY [rexall hemorrhoidal] 
National Institutes of Health

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PhenylephrinePhenylephrine HydrochlorideRectal Suppositorycocoa butter

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2020
2020
Cocoa tea (Camellia ptilophylla) induces mitochondria-dependent apoptosis in HCT116 cells via ROS generation and PI3K/Akt signaling pathway.
2018
2018
Farmer perceptions of plant–soil interactions can affect adoption of sustainable management practices in cocoa agroforests : A case study from Southeast Sulawesi
Despite extensive research focused on increasing the sustainability and productivity of agricultural systems in the tropics… 
2017
2017
Increasing cocoa butter-like lipid production of Saccharomyces cerevisiae by expression of selected cocoa genes
Cocoa butter (CB) extracted from cocoa beans mainly consists of three different kinds of triacylglycerols (TAGs), 1,3-dipalmitoyl… 
2015
2015
Potential exposure of butterflies in protected habitats by Bt maize cultivation: A case study in Switzerland
Highly Cited
2014
Highly Cited
2014
Impact of different cocoa hybrids (Theobroma cacao L.) and S. cerevisiae UFLA CA11 inoculation on microbial communities and volatile compounds of cocoa fermentation.
2014
2014
Mango butter emulsion gels as cocoa butter equivalents: physical, thermal, and mechanical analyses.
The search for cocoa butter equivalents in food and pharmaceutical industries has been gaining importance. In the present study… 
2013
2013
Sensory profiles of chocolates produced from cocoa cultivars resistant to Moniliophtora Perniciosa
The present study evaluated the sensory quality of chocolates obtained from two cocoa cultivars (PH16 and SR162) resistant to… 
Highly Cited
2006
Highly Cited
2006
The effect of cocoa polyphenols on the growth, metabolism, and biofilm formation by Streptococcus mutans and Streptococcus sanguinis.
The aim of this study was to determine if cocoa polyphenols could interfere with biofilm formation by Streptococcus mutans or… 
Review
2002
Review
2002
Integrated Pest Management in Cocoa Agroforests in Southern Cameroon: Constraints and Overview
Imports of pesticides have long been subsidised for use in the cocoa agroforests of the humid forest zone of southern Cameroon… 
1991
1991
Relative insensitivity of butter clam neurons to saxitoxin; a pre-adaptation for sequestering paralytic shellfish poisoning toxins as a chemical defense
Neurons from the butter clam Saxidomus giganteus and its congener the Washington clam S. nuttalli were shown to be 10 to 100… 
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