Palatinit
National Institutes of Health
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The solubility of isomalt in the water + ethanol solvent system was measured with the mole fraction of water ranging from 0.00 to…
Abstract: The effects of different types of low-sweetness sugar (lactitol, maltodexrin, palatinit, polydextrose, trehalose) on…
This study was conducted to investigate the inhibitory effects of palatinose and Palatinit, which are disaccharides (or…
The glycaemic index (GI) was introduced to guide food exchanges within equicarbohydrate food categories, and it expresses the…
The polyol isomalt (Palatinit®) is a well established sugar replacer. The impact of regular isomalt consumption on metabolism and…
SummaryThe impact of dose-dependent caloric salvage by microbial fermentation processes in the lower gut and the extent of renal…
1. The hydrolysis of sugar alcohols of the disaccharide type such as lactitol, maltitol and Palatinit® (the latter an equimolar…
1. Breath hydrogen and methane were determined by gas chromatography in eleven normal individuals given a low-fibre, mixed diet…
SummaryFor the sake of metabolic insight into the fate of the sugar substitute Palatinit®, its two components D-glucosyl-α(1→1)-D…