PEANUT preparation

Known as: PEANUT

National Institutes of Health

Papers overview

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2018

In order to further improve the comprehensive experimental skills of undergraduates, this paper designed a comprehensive…

2017

The aim of this study is to analysis the characteristics of peanut. Peanut occupies a unique position among oilseeds as it can be…

2015

Four protein fractions( albumin,globulin,prolamine and glutelin) were fractionated from peanut meal and their surface structures…

2014

This paper described the characteristic of Yuhua23.Comparative analysis of Yuhua23 with other varieties of sync test were…

2012

High-yield culture technique of peanut was introduced which included choosing crops for rotation,sowing in good time,frational…

2011

Transglutaminase(TGase) was used to modify peanut protein isolate(PPI) and the effect of different incubation time(30min,90min…

2010

Alkali extraction followed by acid precipitation was used to extract peanut protein isolate from defatted peanut powder. The…

2010

2002

The yield potential of peanut was estimated at 17.3t/hm 2 for varieties with long duration and big pod (VLDBP) and 11.9t/hm 2 for…

1940

The object of this paper is to make an analysis of the mineral and food content of the peanut and to compare them with a balanced…