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Infant Food

Known as: foods infants, baby food, babies foods 
Food processed and manufactured for the nutritional health of children in their first year of life.
National Institutes of Health

Related topics

Related topics

6 relations

Broader (1)

Food
Infant formulaMicrobiologicalMilk, Humanaspects of radiation effects

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2015
Highly Cited
2015
Analysis of pesticide and veterinary drug residues in baby food by liquid chromatography coupled to Orbitrap high resolution mass spectrometry.
Highly Cited
2009
Highly Cited
2009
Electrochemical microfluidic chips coupled to magnetic bead-based ELISA to control allowable levels of zearalenone in baby foods using simplified calibration.
A novel analytical strategy that couples enzyme-linked immunosorbent assay (ELISA) and electrochemical microfluidic chips to… 
Highly Cited
2005
Highly Cited
2005
Determination of zearalenone in barley, maize and wheat flour, polenta, and maize-based baby food by immunoaffinity column cleanup with liquid chromatography: interlaboratory study.
An interlaboratory study was performed on behalf of the UK Food Standards Agency to evaluate the effectiveness of an affinity… 
Highly Cited
2002
Highly Cited
2002
A longitudinal study of breastfeeding and weaning practices during the first year of life in Dunedin, New Zealand.
Highly Cited
2001
Highly Cited
2001
An analytical method for the rapid screening of organophosphate pesticides in human biological samples and foodstuffs.
1999
1999
The HIV challenge to breastfeeding. -editorial-
This article raises issues that need more attention in relation to HIV and breastfeeding. These include breastfeeding promotion… 
Highly Cited
1998
Highly Cited
1998
Migration of epoxidized soya bean oil from plasticized PVC gaskets into baby food.
Expoxidized soya bean oil (ESBO) is used as a plasticizer in PVC gaskets in lids for glass jars used for packaging of ready… 
Review
1990
Review
1990
Mineral and vitamin D adequacy in infants fed human milk or formula between 6 and 12 months of age.
1987
1987
Combining sensory reinforcement and texture fading procedures to overcome chronic food refusal.
1983
1983
SUGARS AND DENTAL DECAY
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