Skip to search formSkip to main contentSkip to account menu

Infant Food

Known as: foods infants, baby food, babies foods 
Food processed and manufactured for the nutritional health of children in their first year of life.
National Institutes of Health

Related topics

Related topics

6 relations

Broader (1)

Food
Infant formulaMicrobiologicalMilk, Humanaspects of radiation effects

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Review
2011
Review
2011
The differential effects of EPA and DHA on cardiovascular risk factors
Compelling evidence exists for the cardioprotective benefits resulting from consumption of fatty acids from fish oils, EPA (20:5n… 
Review
2010
Review
2010
A review on ochratoxin A occurrence and effects of processing of cereal and cereal derived food products.
Highly Cited
2008
Highly Cited
2008
Anthocyanin content, antioxidant activity, and selected physical properties of flowable purple-fleshed sweetpotato purees.
With high levels of polyphenolic compounds, purple-fleshed sweetpotatoes (PFSP) have been utilized as a healthy food commodity… 
Highly Cited
2008
Highly Cited
2008
Development of a multi-residue method for the determination of pesticides in cereals and dry animal feed using gas chromatography-tandem quadrupole mass spectrometry II. Improvement and extension to…
Review
2007
Review
2007
Sample preparation methods in the analysis of pesticide residues in baby food with subsequent chromatographic determination.
Highly Cited
2006
Highly Cited
2006
Comparison of ultra-performance liquid chromatography and high-performance liquid chromatography for the determination of priority pesticides in baby foods by tandem quadrupole mass spectrometry.
Highly Cited
2003
Highly Cited
2003
Multi-residue screening of pesticides in vegetables, fruits and baby food by stir bar sorptive extraction-thermal desorption-capillary gas chromatography-mass spectrometry.
Review
2003
Review
2003
Mycotoxins in infant cereal foods from the Canadian retail market
Three hundred and sixty-three samples of cereal-based infant foods were collected from the Canadian retail marketplace over 3… 
Highly Cited
2003
Highly Cited
2003
Evaluation of two-dimensional gas chromatography-time-of-flight mass spectrometry for the determination of multiple pesticide residues in fruit.
Review
1970
Review
1970
Human chromosome damage by chemical agents.
Two news items concerning the nation's health appeared last autumn. On October 18, 1969, Health, Education and Welfare Secretary… 
By clicking accept or continuing to use the site, you agree to the terms outlined in our Privacy Policy (opens in a new tab), Terms of Service (opens in a new tab), and Dataset License (opens in a new tab)