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Fast Foods
Known as:
processed food
, Foods, Convenience
, Convenience foods
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Prepared food that is ready to eat or partially prepared food that has a final preparation time of a few minutes or less.
National Institutes of Health
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Related topics
Related topics
4 relations
Microbiological
aspects of radiation effects
standards characteristics
Narrower (1)
Ready-Prepared Foods
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2016
Highly Cited
2016
Wellness, Not Weight: Changing the Focus in Children and Adolescents.
J. Saul
,
R. Rodgers
Journal of the American Academy of Child and…
2016
Corpus ID: 26129376
Highly Cited
2015
Highly Cited
2015
Clearing the Confusion around Processed Food Addiction
Joan Ifland
,
H. Preuss
,
M. Marcus
,
K. Rourke
,
W. Taylor
,
H. Theresa Wright
Journal of the American College of Nutrition
2015
Corpus ID: 27858990
The term food addiction is coming into common clinical syntax, but controversy has grown about its meaning. In this commentary…
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Highly Cited
2013
Highly Cited
2013
The merits of subtyping obesity: one size does not fit all.
A. Field
,
C. Camargo
,
S. Ogino
Journal of the American Medical Association (JAMA…
2013
Corpus ID: 36811585
Review
2009
Review
2009
Associations between family dinner frequency and specific food behaviors among grade six, seven, and eight students from Ontario and Nova Scotia.
S. J. Woodruff
,
R. Hanning
Journal of Adolescent Health
2009
Corpus ID: 26319217
Highly Cited
2008
Highly Cited
2008
Dietary PCB intake in Belgium.
S. Voorspoels
,
A. Covaci
,
H. Neels
Environmental Toxicology and Pharmacology
2008
Corpus ID: 8760417
Highly Cited
2005
Highly Cited
2005
Modulatory role of food, feeding regime and physical exercise on body weight and insulin resistance.
B. Kretschmer
,
P. Schelling
,
+5 authors
Anke Haus
Life Science
2005
Corpus ID: 29881007
Review
2004
Review
2004
Coordinated school health program and dietetics professionals: partners in promoting healthful eating.
Sandra M Gross
,
B. Cinelli
Journal of the American Dietetic Association
2004
Corpus ID: 41445124
Highly Cited
2001
Highly Cited
2001
Preparing staff to enhance active participation of adults with severe disabilities by offering choice and prompting performance during a community purchasing activity.
K. Cooper
,
D. Browder
Research in Developmental Disabilities
2001
Corpus ID: 22973685
Review
2000
Review
2000
Dietary considerations to prevent loss of bone and renal function.
M. Calvo
Nutrition (Burbank, Los Angeles County, Calif.)
2000
Corpus ID: 2747452
Highly Cited
1999
Highly Cited
1999
Genetically modified organisms in food-screening and specific detection by polymerase chain reaction.
S. Vollenhofer
,
K. Burg
,
Josef Schmidt
,
H. Kroath
Journal of Agricultural and Food Chemistry
1999
Corpus ID: 33111337
PCR methods for the detection of genetically modified organisms (GMOs) were developed that can be used for screening purposes and…
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