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Fast Foods
Known as:
processed food
, Foods, Convenience
, Convenience foods
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Prepared food that is ready to eat or partially prepared food that has a final preparation time of a few minutes or less.
National Institutes of Health
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Related topics
Related topics
4 relations
Microbiological
aspects of radiation effects
standards characteristics
Narrower (1)
Ready-Prepared Foods
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2013
Highly Cited
2013
You Taste What You See: Organic Labels Bias Taste Perceptions
Jenny Wan-chen Lee
,
Mitsuru Shimizu
,
K. Kniffin
,
B. Wansink
2013
Corpus ID: 73990405
Review
2012
Review
2012
School and residential neighborhood food environment and diet among California youth.
R. An
,
R. Sturm
American Journal of Preventive Medicine
2012
Corpus ID: 27421372
Highly Cited
2011
Highly Cited
2011
Healthy Convenience: Nudging Students to Make Healthier Choices in the Lunchroom
Laura E. Smith
,
D. Just
,
Brian C. Wansink
,
Christine H. Wallace
,
Hanswalter P. Chua
Journal of public health
2011
Corpus ID: 25158208
Many students cite lack of time as one of the major constraints determining what they eat for lunch at school. In some schools…
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Review
2011
Review
2011
Is fast food addictive?
A. Garber
,
R. Lustig
Current Drug Abuse Reviews
2011
Corpus ID: 8567476
Studies of food addiction have focused on highly palatable foods. While fast food falls squarely into that category, it has…
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Highly Cited
2010
Highly Cited
2010
Convenience food products. Drivers for consumption
T. Brunner
,
K. Horst
,
M. Siegrist
Appetite
2010
Corpus ID: 23050960
Review
2008
Review
2008
Purchasing behavior and calorie information at fast-food chains in New York City, 2007.
M. Bassett
,
Tamara Dumanovsky
,
+6 authors
T. Frieden
American Journal of Public Health
2008
Corpus ID: 13647385
We surveyed 7318 customers from 275 randomly selected restaurants of 11 fast food chains. Participants purchased a mean of 827…
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Highly Cited
2008
Highly Cited
2008
Children's fruit and vegetable intake: associations with the neighbourhood food environment.
A. Timperio
,
K. Ball
,
R. Roberts
,
K. Campbell
,
N. Andrianopoulos
,
D. Crawford
Preventive Medicine
2008
Corpus ID: 24349783
Review
2007
Review
2007
Psyllium as therapeutic and drug delivery agent.
Baljit Singh
International journal of pharmaceutics
2007
Corpus ID: 25653174
Highly Cited
2005
Highly Cited
2005
Association of Consumption of Fried Food Away From Home With Body Mass Index and Diet Quality in Older Children and Adolescents
E. Taveras
,
C. Berkey
,
+5 authors
M. Gillman
Pediatrics
2005
Corpus ID: 6374928
Objectives. Rates of overweight have increased dramatically among children in the United States. Although an increase in…
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Review
1997
Review
1997
Review Paleolithic nutrition revisited: A twelve-year retrospective on its nature and implications
S. Eaton
,
M. Konner
European Journal of Clinical Nutrition
1997
Corpus ID: 205676230
Review Paleolithic nutrition revisited: A twelve-year retrospective on its nature and implications
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