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Eating

Known as: intakes food, food intakes, Eat 
The consumption of edible substances.
National Institutes of Health

Papers overview

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Highly Cited
2008
Highly Cited
2008
Morgan DA, Thedens DR, Weiss R, Rahmouni K. Mechanisms mediating renal sympathetic activation to leptin in obesity. Am J Physiol… 
Review
1986
Review
1986
Bombesin-like peptides are a group of brain-gut peptides found in several neuronal groups in the central nervous system and in… 
Highly Cited
1982
Highly Cited
1982
Protein calorie malnutrition is being recognized with greater frequency in the hospitalized patient. This report describes the… 
Highly Cited
1978
Highly Cited
1978
Intravenous administration of 2-deoxy-D-glucose (2-DG), a competitive inhibitor of glucose utilization, increased the food intake… 
Highly Cited
1977
Highly Cited
1977
Twenty-four hour patterns of plasma corticosterone levels and food intake were determined at 3-4 h intervals weekly for 7… 
Highly Cited
1974
Highly Cited
1974
The effect of dietary zinc deficiency on the lactating female rat and on the postnatal development of the suckling young was… 
Highly Cited
1969
Highly Cited
1969
Pregnant rats were placed on reduced food intake or remained on adequate diet during gestation and lactation. Offspring were… 
Highly Cited
1968
Highly Cited
1968
1. Methods were developed and described for partitioning the total daily energy expenditure of rats into compartments… 
Highly Cited
1965
Highly Cited
1965
The food intake of six rams was restricted for 3 months, resulting in a reduction of body fat to less than 12% of live weight…