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Diet

Known as: Dietary, Diets, regular diet? 
The customary allowance of food and drink taken by a person or an animal from day to day, particularly one especially planned to meet specific… 
National Institutes of Health

Related topics

Related topics

35 relations

Narrower (5)

Basal DietDiabetic DietDietary Supplementsdiet controlled
Child Nutritional Physiological PhenomenaCooking (activity)DASH DietDiet (animal life circumstance)

Broader (1)

Science of nutrition

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2012
Highly Cited
2012
A vegan or vegetarian diet substantially alters the human colonic faecal microbiota
Background/Objectives:Consisting of ∼1014 microbial cells, the intestinal microbiota represents the largest and the most complex… 
Review
2011
Review
2011
Epigenetic diet: impact on the epigenome and cancer.
A number of bioactive dietary components are of particular interest in the field of epigenetics. Many of these compounds display… 
Review
2009
Review
2009
Health effects of vegan diets.
Recently, vegetarian diets have experienced an increase in popularity. A vegetarian diet is associated with many health benefits… 
Review
2009
Review
2009
Position of the American Dietetic Association: vegetarian diets.
Highly Cited
2008
Highly Cited
2008
Development of the Healthy Eating Index‐2010
Highly Cited
2008
Highly Cited
2008
Methane output and diet digestibility in response to feeding dairy cows crude linseed, extruded linseed, or linseed oil.
This experiment studied the effect of 3 forms of presentation of linseed fatty acids (FA) on methane output using the sulfur… 
Highly Cited
2005
Highly Cited
2005
Organic Diets Significantly Lower Children’s Dietary Exposure to Organophosphorus Pesticides
We used a novel study design to measure dietary organophosphorus pesticide exposure in a group of 23 elementary school-age… 
Highly Cited
2000
Highly Cited
2000
Feeding linseed to increase the n-3 PUFA of pork: fatty acid composition of muscle, adipose tissue, liver and sausages.
Highly Cited
1991
Highly Cited
1991
Oral (n-3) fatty acid supplementation suppresses cytokine production and lymphocyte proliferation: comparison between young and older women.
The effect of (n-3) fatty acid supplementation on cytokine production and lymphocyte proliferation was investigated in young (23… 
Highly Cited
1983
Highly Cited
1983
The comparative reductions of the plasma lipids and lipoproteins by dietary polyunsaturated fats: salmon oil versus vegetable oils.
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