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Docosahexaenoate

 
National Institutes of Health

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6 relations
Docosahexaenoate:EntSub:Pt:RBC:QnDocosahexaenoate:SCnc:Pt:Ser/Plas:Qndocosahexaenoic acid

Broader (1)

Docosahexaenoic Acids

Narrower (2)

ExpectaOcean Blue Nutritionals Omega-3 1450

Papers overview

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Highly Cited
2005
Highly Cited
2005
Highly unsaturated fatty acid synthesis in vertebrates: New insights with the cloning and characterization of a Δ6 desaturase of Atlantic salmon
Fish are an important source of the n−3 highly unsaturated fatty acids (HUFA), eicosapentaenoic (EPA) and docosahexaenoic (DHA… Expand
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Highly Cited
2003
Highly Cited
2003
Novel Docosanoids Inhibit Brain Ischemia-Reperfusion-mediated Leukocyte Infiltration and Pro-inflammatory Gene Expression*
Ischemic stroke triggers lipid peroxidation and neuronal injury. Docosahexaenoic acid released from membrane phospholipids during… Expand
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Highly Cited
2003
Highly Cited
2003
Recovery of brain docosahexaenoate leads to recovery of spatial task performance
Infants fed vegetable oil‐based formulas may have poorer visual function, lower cognitive scores and acquire learning tasks more… Expand
Highly Cited
2002
Highly Cited
2002
Drusen proteome analysis: An approach to the etiology of age-related macular degeneration
Drusen are extracellular deposits that accumulate below the retinal pigment epithelium on Bruch's membrane and are risk factors… Expand
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Highly Cited
2002
Highly Cited
2002
Cytochrome p-450 epoxygenase metabolites of docosahexaenoate potently dilate coronary arterioles by activating large-conductance calcium-activated potassium channels.
Diets enriched in docosahexaenoic acid, a major n-3 fatty acid in fish oil, have hypotensive properties. One mechanism that can… Expand
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Highly Cited
2001
Highly Cited
2001
Anandamide and diet: Inclusion of dietary arachidonate and docosahexaenoate leads to increased brain levels of the corresponding N-acylethanolamines in piglets
Endogenous ligands of cannabinoid receptors have been discovered recently and include some N-acylethanolamines (NAEs; e.g., N… Expand
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Review
2000
Review
2000
Breast-fed infants achieve a higher rate of brain and whole body docosahexaenoate accumulation than formula-fed infants not consuming dietary docosahexaenoate
Docosahexaenoate (DHA) has been increasingly recognized as an important fatty acid for neural and visual development during the… Expand
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Highly Cited
1996
Highly Cited
1996
Visual Acuity and Fatty Acid Status of Term Infants Fed Human Milk and Formulas with and without Docosahexaenoate and Arachidonate from Egg Yolk Lecithin1
Preterm infants fed formulas with docosahexaenoic acid (DHA, 22:6n-3) during the interval equivalent to the last intrauterine… Expand
Highly Cited
1994
Highly Cited
1994
The omega-3 fatty acid docosahexaenoate reduces cytokine-induced expression of proatherogenic and proinflammatory proteins in human endothelial cells.
The mechanisms by which dietary fatty acids can modulate atherogenesis and inflammation are poorly understood. Induction in… Expand
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Highly Cited
1972
Highly Cited
1972
THE ACCUMULATION OF ARACHIDONATE AND DOCOSAHEXAENOATE IN THE DEVELOPING RAT BRAIN
—Fatty acids typical of grey matter lipids (C20:4 and C22:6) and of myelin lipids (C20:1 and C24:1) were estimated in developing… Expand
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