Skip to search formSkip to main contentSkip to account menu

Docosahexaenoic Acids

Known as: Acids, Docosahexenoic, Docosahexaenoic Acids [Chemical/Ingredient], Acids, Docosahexaenoic 
C22-unsaturated fatty acids found predominantly in FISH OILS.
National Institutes of Health

Related topics

Related topics

38 relations

Narrower (27)

14,20-dihydroxy-docosahexaenoic acid14-A4t-neuroprostane14-hydroxydocosahexaenoic acid17-hydro-(peroxy)-docosahexaenoic acid
In BloodProcess of secretionagonistsanalogs & derivatives

Broader (1)

Omega-3 Fatty Acids

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2006
Highly Cited
2006
Clioquinol and docosahexaenoic acid act synergistically to kill tumor cells
Clioquinol, an 8-hydroxyquinoline derivative (5-chloro-7-iodo-8-hydroxyquinoline) with antimicrobial properties, has recently… 
1997
1997
Essential fatty acid status in children with cholestasis, in relation to serum bilirubin concentration.
Highly Cited
1991
Highly Cited
1991
Effect of acyl chain unsaturation on the conformation of model diacylglycerols: a computer modeling study.
Highly Cited
1991
Highly Cited
1991
Catalytic properties of human platelet 12-lipoxygenase as compared with the enzymes of other origins.
Highly Cited
1990
Highly Cited
1990
Lipase from Brassica napus L. discriminates against cis-4 and cis-6 unsaturated fatty acids and secondary and tertiary alcohols.
1989
1989
Allyl alcohol-induced hemolysis and its relation to iron release and lipid peroxidation.
Highly Cited
1989
Highly Cited
1989
Evidence of GTP-binding protein regulation of phospholipase A2 activity in isolated human platelet membranes.
Highly Cited
1986
Highly Cited
1986
The effects of dietary (n-3) fatty acid supplementation on lipid dynamics and composition in rat lymphocytes and liver microsomes.
Highly Cited
1984
Highly Cited
1984
A search for an 'ouabain-like' substance from the electric organ of Electrophorus electricus which led to arachidonic acid and related fatty acids.
Highly Cited
1970
Highly Cited
1970
Biochemical aspects of the visual process. VI. The lipid composition of native and hexane-extracted cattle rod outer segments.
By clicking accept or continuing to use the site, you agree to the terms outlined in our Privacy Policy (opens in a new tab), Terms of Service (opens in a new tab), and Dataset License (opens in a new tab)