Agaricus

A basidiomycetous fungal genus of the family Agaricaceae, order Agaricales, which includes the field mushroom (A. campestris) and the commercial… (More)
National Institutes of Health

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Highly Cited
2011
Highly Cited
2011
Tyrosinase catalyzes the conversion of phenolic compounds into their quinone derivatives, which are precursors for the formation… (More)
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2011
2011
Agaricus (Basidiomycota) is a genus of saprobic fungi that includes edible cultivated species such as Agaricus bisporus, the… (More)
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Highly Cited
2010
Highly Cited
2010
Agaricus bisporus (white button mushroom; WBM) contains high levels of dietary fibers and antioxidants including vitamin C, D… (More)
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Highly Cited
2008
Highly Cited
2008
The antioxidant activity of five Agaricus sp. mushrooms was screened through chemical, biochemical and electrochemical techniques… (More)
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Highly Cited
2005
Highly Cited
2005
β-Glucans were prepared from Agaricus blazei Murill by repeated extraction with hot water. The average molecular weights of… (More)
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Highly Cited
2002
Highly Cited
2002
Trichoderma aggressivum sp. nov. and T. aggressivum f. europaeum f. nov. are described. These forms cause the green mold epidemic… (More)
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Highly Cited
2001
Highly Cited
2001
The aim of the study was to determine the contents of mineral elements (Ca, K, Mg, Na, P, Cu, Fe, Mn, Cd, Pb, and Se), vitamins… (More)
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Highly Cited
1998
Highly Cited
1998
 We have isolated a novel type of natural tumoricidal product from the basidiomycete strain, Agaricus blazei Murill. Using the… (More)
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Highly Cited
1994
Highly Cited
1994
Agaricus bisporus, grown under standard composting conditions, was evaluated for its ability to produce lignin-degrading… (More)
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Highly Cited
1980
Highly Cited
1980
  • D A W O O D
  • 1980
Extracellular laccase (EC 1 .14.18.1) of the cultivated mushroom Agaricus bisporus was produced constitutively in defined or… (More)
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