steviol

 
National Institutes of Health

Topic mentions per year

Topic mentions per year

1965-2017
05101519652017

Papers overview

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2011
2011
A short-term experiment was designed to measure the transcript levels of downstream genes contributing to the biosynthesis of… (More)
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2010
2010
Stevia rebaudiana leaves contain non-cariogenic and non-caloric sweeteners (steviol-glycosides) whose consumption could exert… (More)
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2008
2008
Stevioside, isolated from Stevia rebaudiana, is a commercial sweetener. It was previously demonstrated that stevioside attenuates… (More)
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2008
2008
The toxicokinetics and metabolism of rebaudioside A, stevioside, and steviol were examined in rats for comparative purposes to… (More)
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2007
2007
Steviol glycosides are found in high concentrations in the leaves of the Paraguayan perennial herb Stevia rebaudiana and their… (More)
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2006
2006
Stevioside, a natural noncaloric sweetener isolated from Stevia rebaudiana Bertoni, possesses anti-inflammatory and antitumor… (More)
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2005
2005
The sweet steviol glycosides found in the leaves of Stevia rebaudiana Bert. are derived from the diterpene steviol which is… (More)
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1996
1996
The diterpenoic compound steviol (ent-kaur-16-en-13-ol-19-oic acid) is the aglycone of sweet glycosides accumulated in Stevia… (More)
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1995
1995
The leaves of Stevia rebaudiana Bertoni contain sweet compounds which are glycosides of diterpene derivative steviol (ent-13… (More)
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1985
1985
Stevioside, a constituent of Stevia rebaudiana, is commonly used as a noncaloric sugar substitute in Japan. Consistent with… (More)
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