piperine

Known as: ((1-5-(1,3)-benzodioxol-5-yl)-1-oxo-2,4-pentadienyl)piperidine, (1-(5-(1,3)-benzodioxol-5-yl)-1-oxo-2,4-pentadienyl)piperidine, 1-piperoylpiperidine 
 
National Institutes of Health

Papers overview

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Highly Cited
2011
Highly Cited
2011
SCOPE Resveratrol (3,5,4'-trihydroxystilbene) is a phytoalexin shown to possess a multitude of health-promoting properties in pre… (More)
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Highly Cited
2010
Highly Cited
2010
BACKGROUND & OBJECTIVES Curcumin, capsaicin and piperine--the bioactive compounds present in spices--turmeric (Curcuma longa… (More)
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Highly Cited
2009
Highly Cited
2009
The cancer stem cell hypothesis asserts that malignancies arise in tissue stem and/or progenitor cells through the dysregulation… (More)
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Highly Cited
2009
Highly Cited
2009
Curcumin, a yellow pigment extracted from rhizomes of the plant Curcuma longa (turmeric), has been widely used as food additive… (More)
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Highly Cited
2008
Highly Cited
2008
The effect of piperine, the main alkaloid from piper nigrum, on the central nervous system is not clearly known until now. In the… (More)
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Review
2007
Review
2007
Curcumin, a polyphenolic compound derived from dietary spice turmeric, possesses diverse pharmacologic effects including anti… (More)
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Highly Cited
2006
Highly Cited
2006
Piplartine {5,6-dihydro-1-[1-oxo-3-(3,4,5-trimethoxyphenyl)-2-propenyl]-2(1H)pyridinone} and piperine {1-5-(1,3)-benzodioxol-5-yl… (More)
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Highly Cited
2002
Highly Cited
2002
Dietary constituents (e.g., in grapefruit juice; NaCl) and phytochemicals (e.g., St. John's wort) are important agents modifying… (More)
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Highly Cited
1998
Highly Cited
1998
The medicinal properties of curcumin obtained from Curcuma longa L. cannot be utilised because of poor bioavailability due to its… (More)
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Highly Cited
1991
Highly Cited
1991
The effect of piperine on the bioavailability and pharmacokinetics of propranolol and theophylline has been examined in a… (More)
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