malvidin-3-glucoside
National Institutes of Health
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Water and photosynthetic functions on a plant scale were studied simultaneously on traditionally and lyre-shaped grapevines grown…
The free radical chemistry of two polyphenolic pigments from red wine, belonging to the family of portisins, has been…
Hydroxyl radicals (.OH) seem to have an important role in the oxidation of wine constituents and the production of important…
SummaryA method based on micellar electrokinetic chromatography has been developed for the simultaneous separation of six…
From the petroleum ether extract of the aereal part of Condalia microphylla Cav, hydrocarbons, sterols, alcohols, and fatty acids…
Wine contains natural plant phenolic antioxidants that may protect circulating lipoproteins from oxidative damage. By inhibition…
The kinetics of the thermal degradation of the two anthocyanins delphinidin-3-rutinoside and malvidin-3-glucoside at 78, 88, 98…
ALTHOUGH a great deal is known of the anthocyanins of berries and other fruit, this knowledge is still quite superficial and…