malvidin-3-glucoside
National Institutes of Health
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Blueberry fruits have a wide range of health benefits because of their abundant anthocyanins, which are natural antioxidants. The…
Anthocyanins, flavan-3-ols, and flavonols are the three major classes of flavonoid compounds found in grape berry tissues…
Anthocyanins belong to a class of flavonoids that exhibit important anti-oxidant and anti-inflammatory actions as well as…
Phenolic compounds are responsible for major organoleptic characteristics of plant-derived food and beverages; these substances…
Phenolics from grapes and wines can play a role against oxidation and development of atherosclerosis. Levels of phenolics, major…