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delphinidin 3-O-glucopyranoside
Known as:
delphinidin-3-glucoside
, myrtillin
National Institutes of Health
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Related topics
Related topics
2 relations
Broader (2)
Anthocyanins
Glucosides
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
2018
2018
BadGluc, a β-glucosidase from Bjerkandera adusta with anthocyanase properties
Christoph J. Behrens
,
Nina‐Katharina Krahe
,
D. Linke
,
R. Berger
Bioprocess and biosystems engineering (Print)
2018
Corpus ID: 49432646
A glycosidase of the basidiomycete Bjerkandera adusta (BadGluc) was found in screenings to possess a strong decolorizing ability…
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2018
2018
Digestive glands extraction and precise pigment analysis support the exclusion of the carnivorous plant Dionaea muscipula Ellis from the Caryophyllales order.
Paula Henarejos-Escudero
,
Berenice Guadarrama-Flores
,
F. García-Carmona
,
F. Gandía-Herrero
Plant Science
2018
Corpus ID: 51929212
2016
2016
Anthocyanins and phenolic acids from a wild blueberry (Vaccinium angustifolium) powder counteract lipid accumulation in THP-1-derived macrophages
C. Del Bo’
,
Yi Cao
,
+4 authors
P. Møller
European Journal of Nutrition
2016
Corpus ID: 40417906
AbstractPurpose Blueberries are a rich source of anthocyanins (ACNs) and phenolic acids (PA), which are hypothesized to protect…
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2015
2015
Cluster shading effects on fruit quality, fruit skin color, and anthocyanin content and composition in Reliance 8 Vitis hybrid)
Y. Gao
,
G. Cahoon
2015
Corpus ID: 59056047
Water and photosynthetic functions on a plant scale were studied simultaneously on traditionally and lyre-shaped grapevines grown…
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2013
2013
Hemisynthesis and structural and chromatic characterization of delphinidin 3-O-glucoside-vescalagin hybrid pigments.
I. García-Estévez
,
Rémi Jacquet
,
C. Alcalde-Eon
,
J. Rivas-Gonzalo
,
M. Escribano-Bailón
,
S. Quideau
Journal of Agricultural and Food Chemistry
2013
Corpus ID: 214401
During red wine maturation in the presence of oak wood, reactions involving anthocyanins and ellagitannins might affect wine…
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2010
2010
Stability of meoru (Vitis coignetiea) anthocyanins under photochemically produced singlet oxygen by riboflavin.
Moonjung Kim
,
S. Yoon
,
M. Jung
,
E. Choe
New Biotechnology
2010
Corpus ID: 207071332
2009
2009
Enzymatic hemisynthesis of metabolites and conjugates of anthocyanins.
I. Fernandes
,
J. Azevedo
,
A. Faria
,
C. Calhau
,
V. de Freitas
,
N. Mateus
Journal of Agricultural and Food Chemistry
2009
Corpus ID: 7065352
This work aims to study the phase II metabolization of anthocyanins that is likely to occur in vivo. Anthocyanins (delphinidin…
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2008
2008
Anthocyanin Monitoring in Four Red Grape Skin Extract Varieties Using RP‐HPLC‐ED
P. Koźmiński
,
A. Oliveira‐Brett
2008
Corpus ID: 67830037
Abstract Anthocyanin compounds, cyanin, peonidin, myrtillin, malvin, kuromanin, oenin, petunidin and pelargonidin, present in…
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1993
1993
Characterization of the Flavonoids from Petunia ×hybrida Flowers Expressing the A1 Gene of Zea mays
R. Griesbach
1993
Corpus ID: 36018956
The flavonoids from flowers of transgenic Petunia × hybrida Vilm. plants containing the A1 gene from Zea mays L. were…
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1989
1989
Seed coat and hypocotyl pigments in greengram and blackgram
R. Pandey
,
S. Pawar
,
G. Chintalwar
,
C. Bhatia
Proceedings / Indian Academy of Sciences
1989
Corpus ID: 81444169
Three anthocyanins were found inVigna radiata (greengram) accessions with black seed coat, but were absent in cultivars having…
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