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conotoxin GlaMrII, Conus marmoreus
Known as:
GlaMrII conotoxin, Conus marmoreus
National Institutes of Health
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Conotoxin
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2014
2014
Evaluation of Anti‐atopic Dermatitis Activity of Hypsizigus marmoreus Extract
TaeHo Kim
,
Ki-Moon Park
,
Hye-Sun Jung
,
W. Kong
,
Dae-Hoon Jeon
,
Seung Ho Lee
Phytotherapy Research
2014
Corpus ID: 25059043
Hypsizigus marmoreus is an edible mushroom that is cultivated worldwide. In this study, we investigated antiinflammatory…
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2013
2013
Evaluation of growth characteristics and genetic diversity of commercial and stored lines of Hypsizygus marmoreus.
Qiu ChengShu
,
Y. Wenjuan
,
Li Peng
,
Deng Wangqiu
,
S. Bin
,
Li Taihui
2013
Corpus ID: 82946723
2011
2011
Antioxidant activity of exopolysaccharide from fermented kelp waste by Hypsizigus marmoreus
Chi Zhen-ming
2011
Corpus ID: 87306301
The antioxidant activity of polysaccharides from the supernatant of fermentation by Hypsizigus marmoreus 31 with medium of kelp…
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2009
2009
Cancer preventive potential of methanol extracts of Hypsizigus marmoreus.
J. Chang
,
J. Bae
,
Eunhye Oh
,
Ji Young Kim
,
S. Park
,
Kap Rang Lee
Journal of Medicinal Food
2009
Corpus ID: 22552725
Hypsizigus marmoreus has recently become a popular edible mushroom in Asia. Despite its extensive use, the underlying mechanisms…
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2008
2008
Preventive effects of edible mushroom (Hypsizigus marmoreus) on mouse type IV allergy: fluctuations of cytokine levels and antioxidant activities in mouse sera.
K. Yoshino
,
M. Nishimura
,
A. Watanabe
,
S. Saito
,
M. Sano
Journal of Food Science
2008
Corpus ID: 23807868
We investigated the mechanisms for the antiallergic effects of Hypsizigus marmoreus mushrooms on an oxazolone-induced type IV…
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2008
2008
Preventive Effects of 80% Ethanol Extracts of the Edible Mushroom Hypsizigus marmoreus on Mouse Type IV Allergy
K. Yoshino
,
Y. Kondou
,
Kinuko Ishiyama
,
T. Ikekawa
,
T. Matsuzawa
,
M. Sano
2008
Corpus ID: 67821786
We investigated the active components responsible for the anti-allergic effect of Hypsizigus marmoreus on an oxazolone-induced…
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2008
2008
Structural characterization of glycosylinositolphospholipids with a blood group type B sugar unit from the edible mushroom, Hypsizygus marmoreus.
S. Itonori
,
S. Yamawaki
,
+5 authors
M. Sugita
Glycobiology
2008
Corpus ID: 18270610
Edible fungi, mushrooms, are a popular food in Japan and over 15 cultured mushroom species are available at the food markets…
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2008
2008
Antioxidant Properties of Polysaccharide Extracts from Fruitbodies of Hypsizigus marmoreus
Fu Juan-ni
2008
Corpus ID: 88344936
The antioxidant properties of polysaccharide extracts from fruitbodies of Hypsizigus marmoreus were studied and compared with vC…
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1998
1998
[Studies on antioxidant effects of Hypsizigus marmoreus. II. Effects of Hypsizigus marmoreus for antioxidant activities of tumor-bearing mice].
T. Matsuzawa
,
H. Saitoh
,
M. Sano
,
I. Tomita
,
M. Ohkawa
,
T. Ikekawa
Yakugaku zasshi : Journal of the Pharmaceutical…
1998
Corpus ID: 1249314
The in vivo effect of Hypsizigus marmoreus on the plasma antioxidant status of tumor-bearing mice was examined. Female DBA/2 mice…
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1997
1997
[Studies on antioxidant effect of Hypsizigus marmoreus. I. Effects of Hypsizigus marmoreus for antioxidant activities of mice plasma].
T. Matsuzawa
,
M. Sano
,
I. Tomita
,
H. Saitoh
,
T. Ikekawa
Yakugaku zasshi : Journal of the Pharmaceutical…
1997
Corpus ID: 26565835
The antioxidant effects of Hypsizigus marmoreus, one of the most popular Japanese edible mushrooms, were investigated by the use…
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