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aminopenicillanic acid

Known as: 6-APA cpd, 6-aminopenicillamine acid, 6-aminopenicillanic acid 
 
National Institutes of Health

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Highly Cited
2003
Highly Cited
2003
  • R. Elander
  • Applied Microbiology and Biotechnology
  • 2003
  • Corpus ID: 43996071
The industrial production of β-lactam antibiotics by fermentation over the past 50 years is one of the outstanding examples of… Expand
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Highly Cited
2000
Highly Cited
2000
This article elaborates on the important recent developments in the enzymatic transformation of penicillins to 6… Expand
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Highly Cited
1995
Highly Cited
1995
PENICILLIN acylase (penicillin amidohydrolase, EC 3.5.1.11) is widely distributed among microorganisms, including bacteria, yeast… Expand
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Highly Cited
1991
Highly Cited
1991
The penicillin‐binding protein 4 (PBP4), from Escherichia coli, a DD‐carboxypeptidase/DD‐endopeptidase, was purified in an… Expand
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Highly Cited
1989
Highly Cited
1989
A gene, aat, encoding acyl-CoA: 6-aminopenicillanic acid acyltransferase (AAT), the last enzyme of the penicillin (Pn… Expand
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Highly Cited
1973
Highly Cited
1973
Penicillins can be metabolized to penicilloic acids in man, the extent being dependent on the penicillin structure. In the… Expand
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Highly Cited
1972
Highly Cited
1972
Abstract 1. 1. A penicillin amidase (penicillin amidohydrolase, EC 3.5.1.11) was extracted from Escherichia coli NCIB 8743A and… Expand
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Highly Cited
1965
Highly Cited
1965
Further Studies on the Carcinogenic Action of Certain Lactones and Related Substances in the Rat and Mouse 
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Highly Cited
1963
Highly Cited
1963
  • J. Smith
  • Journal of general microbiology
  • 1963
  • Corpus ID: 25418808
SUMMARY: A penicillinase-positive variant was isolated from a penicillinase-negative strain of Escherichia coli during ‘training… Expand
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Highly Cited
1961
Highly Cited
1961
Methods are described for the isolation of pure crystalline 6-aminopenicillanic acid from penicillin fermentation broth. With low… Expand
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