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Thyroid hormone receptor alpha
Known as:
Thyroid Hormone Receptors alpha [Chemical/Ingredient]
, c-erbA, Proto-Oncogene Proteins
, Gene Products, ERBA1
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High affinity receptors for THYROID HORMONES, especially TRIIODOTHYRONINE. These receptors are usually found in the nucleus where they regulate DNA…
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National Institutes of Health
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Related topics
Related topics
9 relations
In Blood
THRA gene
agonists
antagonists & inhibitors
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Broader (1)
Thyroid Hormone Receptor
Narrower (2)
Thyroid Hormone Receptor Alpha-1
Thyroid Hormone Receptor alpha-2
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
2011
2011
Precise determination of the Alternaria mycotoxins alternariol and alternariol monomethyl ether in cereal, fruit and vegetable products using stable isotope dilution assays
S. Asam
,
Katharina Konitzer
,
M. Rychlik
Mycotoxin Research
2011
Corpus ID: 26741073
Cereal, fruit and vegetable products were analyzed for contamination with the Alternaria mycotoxins alternariol (AOH) and…
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2011
2011
Traditional Iranian dairy products: A source of potential probiotic lactobacilli
M. Ebrahimi
,
A. Ouwehand
,
M. Hejazi
,
P. Jafari
2011
Corpus ID: 56307815
A varied climate in Iran makes the production of a wide range of dairy products possible. The aim of this study was to isolate…
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Highly Cited
2006
Highly Cited
2006
Accumulation of γ-Aminobutyric Acid in Rice Germ Using Protease
Hui Zhang
,
Huiyuan Yao
,
Feng-Xian Chen
2006
Corpus ID: 54505123
The accumulation of γ-aminobutyric acid (GABA) in the rice germ by using protease was investigated. After the proteolytic…
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Highly Cited
1999
Highly Cited
1999
Analysis of polyphenols using capillary zone electrophoresis and HPLC: detection of soy, lupin, and pea protein in meat products.
O. Mellenthin
,
R. Galensa
Journal of Agricultural and Food Chemistry
1999
Corpus ID: 23358626
The analysis of polyphenols, which are characteristic of certain legumes, enables a rapid and sensitive detection of legume…
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Highly Cited
1996
Highly Cited
1996
Digestion and tolerance of lactose from yoghurt and different semi-solid fermented dairy products containing Lactobacillus acidophilus and bifidobacteria in lactose maldigesters--is bacterial lactase…
T. Vesa
,
P R Marteau
,
S. Zidi
,
F. Briet
,
P. Pochart
,
JC Rambaud
European Journal of Clinical Nutrition
1996
Corpus ID: 45098595
OBJECTIVE To compare the digestibility and tolerance of lactose from three semi-solid fermented dairy products with the same…
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Highly Cited
1993
Highly Cited
1993
Hydrolysis of αs1-casein by bovine plasmin
D. L. Bars
,
J. Gripon
1993
Corpus ID: 84827711
The native proteinases of milk can affect the properties of milk and dairy products during storage and also play a significant…
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1990
1990
Increased sensitivity of the rapid hydrophobic grid membrane filter enzyme-labeled antibody procedure for Escherichia coli O157 detection in foods and bovine feces
R. Szabo
,
E. Todd
,
J. Mackenzie
,
L. Parrington
,
A. Armstrong
Applied and Environmental Microbiology
1990
Corpus ID: 27643812
Several strains of Escherichia coli O157:H7 artificially inoculated into vegetables and dairy products were recovered on…
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1984
1984
Cochlear nonlinearities inferred from two-tone distortion products in the ear canal of the alligator lizard
J. Rosowski
,
W. T. Peake
,
J. R. White
Hearing Research
1984
Corpus ID: 33161108
Highly Cited
1980
Highly Cited
1980
TEMPERATURE DEPENDENCE OF SENSORY QUALITY CHANGES DURING THERMAL PROCESSING
T. Ohlsson
1980
Corpus ID: 55548264
For the heat inactivation of microorganisms the temperature dependence is markedly higher than for the changes of sensory or…
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Review
1980
Review
1980
Plants and plant products that induce contact dermatitis.
F. Evans
,
R. Schmidt
Planta Medica
1980
Corpus ID: 30026051
Introduction A detailed review of mechanical irri.tams, stinging nettles, phototoxic compounds and contact allergens causing…
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