Scombridae

Known as: Mackerel, Croaker, Croakers 
 
National Institutes of Health

Papers overview

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Highly Cited
2013
Highly Cited
2013
To quantify the occurrence of ingested plastic in fish species caught at different geographical positions in the North Sea, and… (More)
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Highly Cited
2009
Highly Cited
2009
In this study, concentrations of 16 elements were quantified in muscles and livers of 141 fishes belonging to five commercially… (More)
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Highly Cited
2007
Highly Cited
2007
In recent years, and based on the importance of fish as a part of a healthy diet, there has been a notable promotion of fish… (More)
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Highly Cited
2004
Highly Cited
2004
Previous determinations of the swimbladder contribution to the fish backscattering cross section have been hindered by ignorance… (More)
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Highly Cited
2003
Highly Cited
2003
The nutritional benefits of fish consumption relate to the utilization of proteins of high biological value, as well as certain… (More)
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Highly Cited
2002
Highly Cited
2002
As members of the derived teleost fish clade Scombridae, mackerel exhibit high-performance aquatic locomotion via oscillation of… (More)
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Highly Cited
2002
Highly Cited
2002
During recent decades, environmental conditions have deteriorated in the Black Sea. Population explosions of phytoplankton and… (More)
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Highly Cited
2002
Highly Cited
2002
At present, little is known about the occurrence of polybrominated diphenyl ethers (PBDEs) in fish and food products sold in… (More)
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Highly Cited
2000
Highly Cited
2000
In upwelling ecosystems, there is often a crucial intermediate trophic level, occupied by small, plankton-feeding pelagic fish… (More)
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Review
1999
Review
1999
Docosahexaenoic acid (DHA) is essential for the growth and functional development of the brain in infants. DHA is also required… (More)
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