Sargassum thunbergii
National Institutes of Health
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Seaweed, a popular and abundant food ingredient mainly consumed in Asian countries, is a good source of bioactive compounds with…
In this study, we aimed to use different strategies to further uncover the anti-angiogenic molecular mechanism of a fucoidan-like…
A new sterol, named thunberol (1), along with four known analogs, 24-ethylcholesta-4,24(28)-dien-3-one (2), stigmasta-5,28-dien-3…
The invention provides complete formula feed for feeding a sea cucumber. The complete formula feed comprises following raw…
This study was performed to investigate the inhibitory activity of Sargassum thunbergii (ST) against -amylase and elucidate the…
Ethanol extracts of brown seaweeds from Pakistan and China were isolated and compared for their antiallergenic activities. They…