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Salts

Known as: Salt, Salts [Chemical/Ingredient] 
Substances produced from the reaction between acids and bases; compounds consisting of a metal (positive) and nonmetal (negative) radical. (Grant… 
National Institutes of Health

Papers overview

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Review
2010
Review
2010
Popularization of portable electronics and electric vehicles worldwide stimulates the development of energy storage devices, such… 
Highly Cited
2007
Highly Cited
2007
Highly Cited
2003
Highly Cited
2003
A simple, fast, and inexpensive method for the determination of pesticide residues in fruits and vegetables is introduced. The… 
Highly Cited
2002
Highly Cited
2002
We report here initial results that demonstrate that cellulose can be dissolved without activation or pretreatment in, and… 
Review
2001
Review
2001
In recent years, the olefin metathesis reaction has attracted widespread attention as a versatile carbon-carbon bond-forming… 
Highly Cited
1968
Highly Cited
1968
Highly Cited
1963
Highly Cited
1963
  • E. Reynolds
  • The Journal of cell biology
  • 1963
  • Corpus ID: 32827351
Aqueous solutions of lead salts (1, 2) and saturated solutions of lead hydroxide (1) have been used as stains to enhance the… 
Highly Cited
1957
Highly Cited
1954
Highly Cited
1951
Highly Cited
1951
The quantitative separation of amino acids by chromatography on columns of starch has sheen described in previous publications (l…