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Proanthocyanidins

Known as: Tannins, Condensed, Proanthocyanidins [Chemical/Ingredient], Condensed Tannin 
Dimers and oligomers of flavan-3-ol units (CATECHIN analogs) linked mainly through C4 to C8 bonds to leucoanthocyanidins. They are structurally… 
National Institutes of Health

Papers overview

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Highly Cited
2007
Highly Cited
2007
Summary The phenolic composition of dry beans and extrudates was investigated to evaluate the effect of extrusion process on… 
Highly Cited
2003
Highly Cited
2003
In the semi-arid tropics worldwide, sorghum (Sorghum bicolor (L.) Moench) is cultivated by farmers on a subsistence level and… 
Review
2001
Review
2001
Both the anti-nutritional and beneficial effects of secondary compounds in a range of temperate and tropical forages have been… 
Highly Cited
1994
Highly Cited
1994
The ruminal fungi Neocallimastix frontalis RE1, Neocallimastix patriciarum 27, Piromyces communis 22, and Orpinomyces joyonii 19… 
Highly Cited
1994
Highly Cited
1994
Fresh Lotus corniculatus containing 27 g extractable condensed tannin (CT)/kg dry matter (DM) and 8 g bound CT/kg DM was fed at…