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Pichia fermentans

Known as: Mycoderma lambica, Pichia sp. AWRI 1271, Candida fimetaria 
A species of yeast in the phylum Ascomycota that occurs singly, in pairs, or in short chains and that produces 2-4 hat-shaped ascospores per ascus… 
National Institutes of Health

Papers overview

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2010
2010
Rapid microscale toxicity tests make it possible to screen large numbers of compounds and greatly simplify toxicity… 
2006
2006
The Iberian Pyrite Belt extends from Portugal to Spain and is one of the most important pyrite regions in the world. Its aquatic… 
2003
2003
The methylotrophic yeast Pichia methanolica can be used to express recombinant genes at high levels under the control of the… 
2001
2001
The transcriptional control of two native promoters and one heterologous promoter and the production of a heterologous protein… 
1998
1998
A phylogenetic investigation of the ascomycetous yeast genus Williopsis was performed by using 18S rRNA gene sequence analysis… 
Highly Cited
1996
Highly Cited
1996
The respiration of Pichia stipitis was not repressed by either high concentrations of fermentable sugars or oxygen limitation… 
1994
1994
The toxin produced by Pichia acaciae was purified and its properties compared to those of the toxin from Kluyveromyces lactis… 
Highly Cited
1991
Highly Cited
1991
A NADPH/NADH-dependent xylose reductase gene was isolated from the xylose-assimilating yeast,Pichia stipitis. DNA sequence… 
1991
1991
SummaryTwo xylanolytic enzymes, xylanase and β-xylosidase from the yeast Pichia stipitis were purified to homogeneity and…