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Peanuts - dietary

Known as: Peanut, Peanuts, groundnut 
 
National Institutes of Health

Papers overview

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Highly Cited
2011
Highly Cited
2011
BACKGROUND Open-label oral immunotherapy (OIT) protocols have been used to treat small numbers of patients with peanut allergy… Expand
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Highly Cited
2010
Highly Cited
2010
There is widespread interest in the impacts of climate change on agriculture in Sub-Saharan Africa (SSA), and on the most… Expand
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Highly Cited
2007
Highly Cited
2007
BACKGROUND There is uncertainty about the prevalence of food allergy in communities. OBJECTIVE To assess the prevalence of food… Expand
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Highly Cited
2006
Highly Cited
2006
In linguistic theories of how sentences encode meaning, a distinction is often made between the context-free rule-based… Expand
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Highly Cited
2005
Highly Cited
2005
CONTEXT While gluten ingestion is responsible for the signs and symptoms of celiac disease, it is not known what factors are… Expand
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Highly Cited
2004
Highly Cited
2004
Although plant growth-promoting rhizobacteria (PGPR) have been reported to influence plant growth, yield and nutrient uptake by… Expand
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Highly Cited
2003
Highly Cited
2003
Epidemiologic studies have demonstrated an inverse association between consumption of fruits and vegetables and morbidity and… Expand
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Highly Cited
2003
Highly Cited
2003
BACKGROUND Peanut-induced anaphylaxis is an IgE-mediated condition that is estimated to affect 1.5 million people and cause 50 to… Expand
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Highly Cited
1997
Highly Cited
1997
BACKGROUND Immediate hypersensitivity to peanuts is a frequent cause of anaphylactic reactions and deaths in children and adults… Expand
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Highly Cited
1985
Highly Cited
1985
ACCEPTABLE ITEMS UNACCEPTABLE ITEMS Plastics #1 thru #8 Glass – all colors Aluminum cans, tin cans, jar lids and foil products… Expand
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