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Onions

Known as: Onion 
Herbaceous biennial plants and their edible bulbs, belonging to the Allium genus.
National Institutes of Health

Papers overview

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2010
2010
Caribbean aquaculture production accounts for less than one percent of the world’s aquaculture and culture efforts are directed… 
2008
2008
Effects of inuline used as partial fat replacement in cookies containing three different fats were studied. During experiment… 
2004
2004
SummaryOnions were grown in solution culture under controlled environment conditions at a range of nearly constant phosphorus… 
Review
2004
Review
2004
  • C. C.
  • 2004
  • Corpus ID: 14467564
This review outlines the potential for developing a reliable transformation system for onions (Allium cepa). A summary of the… 
Review
2003
Review
2003
The Danish market for organic foods is especially well suited for consumer analyses because it is relatively mature, meaning that… 
1991
1991
The kinetics of nonenzymic browning and thiolsulphinate loss in dried onion flakes, and chlorophyll loss in dried green beans… 
1977
1977
SHOEMAKER, P. B., and J. W. LORBEER. 1977. Timing initial fungicide application to control Botrytis leaf blight epidemics on… 
1977
1977
Paired open-top chambers were used to study interactions between Botrytis spp. and ozone in field-grown onions. Charcoal filters… 
Highly Cited
1976
Highly Cited
1976
Forty-two elements were determined in beans, cabbage, carrots, millet, onions, potatoes, and tomatoes grown on potted soil… 
1974
1974
Gamma radiation (8000 rad) of fresh onion bulbs, used in the dehydration industry in Egypt, was investigated. Irradiation reduced…