Allium

A genus of the plant family Amaryllidaceae. Many produce pungent, often bacteriostatic and physiologically active compounds and are used as… (More)

Topic mentions per year

Topic mentions per year

1936-2017
010020030019362016

Papers overview

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Highly Cited
2009
Highly Cited
2009
Potential health and environmental effects of nanoparticles need to be thoroughly assessed before their widespread… (More)
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Highly Cited
2008
Highly Cited
2008
 
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Highly Cited
2005
Highly Cited
2005
Garlic belongs to the Allium family of plants that produce organosulfur compounds, such as allicin and diallyl disulfide (DADS… (More)
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Highly Cited
2004
Highly Cited
2004
In situ hybridization with a 125I-rDNA clone from Vicia faba was performed against Allium cepa and three strains of top onion… (More)
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Highly Cited
2004
Highly Cited
2004
Antimicrobial activity of different concentrations (50, 100, 200, 300 and 500ml/l) of essential oil extracts of three type of… (More)
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Highly Cited
2002
Highly Cited
2002
Epidemiologic and laboratory studies suggest that allium vegetables and garlic constituents have antitumor effects. In a… (More)
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1999
1999
Plants were regenerated by somatic embryogenesis from long-term callus cultures derived from five garlic (Allium sativum L… (More)
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Highly Cited
1998
Highly Cited
1998
To exploit the polymorphism of repeat numbers in short tandem repeat (STR) sequences (microsatellites) as molecular markers, STRs… (More)
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Highly Cited
1995
Highly Cited
1995
The meristematic mitotic cells of plant roots are appropriate and efficient cytogenetic materials for the detection of… (More)
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Highly Cited
1989
Highly Cited
1989
Interviews with 564 patients with stomach cancer and 1,131 controls in an area of China where gastric cancer rates are high… (More)
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